How to make cumin roasted eggplant delicious, and how to make cumin roasted eggplant at home.

condiments

aubergine

300 grams

condiments

oil

Proper amount

salt

Proper amount

cumin powder

Proper amount

step

1. Wash the eggplant.

2. Slice the eggplant.

Add a little salt to the eggplant, stir evenly and marinate for 10 minute, and kill all the water.

4. Squeeze out the water and string the eggplant slices with a stick.

5. Brush the eggplant skewers with a little oil.

6. Eggplant skewers are baked in the oven.

7. Sprinkle some cumin powder.

8. Turn the eggplant skewers over, brush a little oil, sprinkle some cumin powder, and move the eggplant skewers in time to make them evenly heated.

9. Bake eggplant and enjoy.

skill

Kill the water in the eggplant before baking and add salt. You can't add salt when baking.

Seasoning is added according to personal taste.