1. Xiaolong Fandajiang Hotpot
Address: No.28, Zhaixiangzi (within Kuanzhaixiang Pedestrian Street)
This store has a unique condition, that is, it is located in Kuanzhai Lane, one of the most popular scenic spots in Chengdu, and its decoration is also in line with the overall generous temperament. Small bridges and flowing water, pavilions and pavilions are quite quaint, and the spacious hall on the third floor is also very atmospheric.
Of course, the taste is not bad, but there are several people. Inside and outside, there are tourists who have just come to take pictures and watch the performance, but they are not real guests who eat. All kinds of crowded and noisy people have no privacy at all, more like an open teahouse.
The waiter has a good attitude. After I washed my hands, my aunt who served in the toilet handed me a paper towel to wipe my hands. The store also prepared disposable toothbrushes and paper cups for everyone to brush their teeth after eating hot pot to avoid bad breath. Very careful
The bottom of the pot tastes good, too spicy but not greasy, not so dry and spicy. It tastes very comfortable! Meat is more abundant.
2.Chili (Kuixinglou Street Branch)
Address: No.33 Kuixinglou Street
Kuixinglou's top brand online celebrity store is "Zanthoxylum bungeanum". Every time I come to the door, there are many people. Kuixinglou Street Chengdu people all know delicious food. Among them, Chili is the most famous!
The road environment is average, but it is very popular. If you're here for dinner, get ready to queue up.
My friend came from Nanjing and was brought here to look for food. Rabbit loin, potatoes, flour and brain flowers are the necessary rhythms. I ordered all kinds of kebabs. The dishes are served on the table, which are highly praised by friends!
The entrance of rabbit waist is spicy and delicious. What is commendable is that it has no fishy smell and is fresh and delicious. Powder is one of my favorite dishes. The powder in this house is not only delicious but also refreshing. There are coriander and millet spicy. I gulped it down, feeling it hasn't been put on yet!
As for potatoes, they are wrapped with spices such as sea pepper, chopped green onion and peanut powder. When you eat it, you will have a wonderful feeling. Potatoes are slippery, sea peppers are spicy and peanuts are fragrant! The fusion is just right!
Although the environment is not very good, the table is small and the chairs are short, it doesn't affect everyone's enthusiasm for food at all!
3. Eat in Chengdu
Address: No.8 Kuixinglou Street
Entering from the side of Changshun Street, the first restaurant is Chengdu diners, and the fragrance comes from getting off the bus.
A small shop, with its unique delicacy, has become a celebrity shop on the Internet. I like such a small shop very much. The hand-painted on the wall immediately attracted me. There are also hand-painted faces in the store, and Sichuan elements adorn the whole store.
Chicken feet look very fleshy, appetizing, soft and delicious, and very spicy. Although I like spicy food very much, I usually eat spicy food, so this chicken claw suits me very well.
Naked shrimp is one of the must-order dishes. Shopkeepers peeling shrimp shells and removing shrimp lines are the good news for lazy people like me.
The whole shrimp is spicy soup, full of meat and very tasty. The most amazing thing is this special grilled fish fillet. One fish eats two, and the fish is roasted. The meat is tender and has no thorns. Sauerkraut soup is made of fish heads and bones, and the soup is delicious after several bowls.
I ate a lot of grilled fish, basically a whole one. I've never eaten grilled fish fillet, so it's unusual.
The container of chopped pepper bullfrog is very unique, and it immediately caught the eye when it was served.
Sweet and sour pork ribs are full of flavor, traditional sweet and sour taste, and small ribs are selected, and the meat is sweet but not greasy.
4. Liming (Kuanzhai Lane Branch)
Address: Beijiayuanli, 16 Kuanxiang.
Kuanzhai Lane in Chengdu is famous all over the world. Both foreign tourists and locals like to come to this quaint quadrangle near Changshun Street. It is formed by parallel arrangement of wide lanes, narrow lanes and wells, all of which are made of indigo bricks. it is
However, everyone will definitely think that this tall restaurant in Kuanzhai Lane must be a place where foreign tourists and rich fat friends spend money.
Otherwise, this family will be thrifty at dawn and treat others with dignity.
The most unforgettable points: first, the store carefully divided men and women according to the soup on the table and served different soups.
Fragrant grains are very distinctive, and food pigments are printed on noodles.
This reminds me of the memory bread in Doraemon, but I don't know what I said after eating it, haha.
A confused gourmet was discovered. Mung bean eggplant (that is, roasted pepper eggplant)
This dish has a Sichuan flavor. It tastes like green pepper, green beans are crisp, eggplant and glutinous rice are baked together, and the mixed taste has always been very popular.
make a fire
Address: 1 15, across the street 1
It's the first time to have a meal and make a fire in this shop.
I went to Kuanzhai Lane that day and arrived at this store at one o'clock. There are many domestic companies in the street, and there are many middle-aged aunts. Seeing this store with special decoration and splendid spring scenery in the distance, it was on fire at first sight.
I ordered a Mexican beef pizza, a Napoleon pizza, and then a little maocai. Mexican beef pizza is delicious, with Mexican peppers, especially delicious.
There is also a lot of beef. The meat is tender and the children eat a lot. The bottom of the pizza basket is very thin. I like it very much. Many years ago, I only ate pizza from Pizza Hut until I cried.
Later, I ate a lot and found that Pizza Hut's pizza would never appear in my choice again.
Napoleon's pizza, Napoleon especially likes sweets.
There are many layers of pastry, but the taste is not our family's favorite. I haven't ordered this pizza since.
Maocai is still surprisingly delicious, and its weight is solid. Pick any vegetarian dish, just a big iron plate.
There is also free rice to eat at will. Here comes the pot-bellied Buddha, hungry as hell.
The environment is very distinctive, with parrots.