Current location - Recipe Complete Network - Complete cookbook - Who knows the ancient books about cooking and eating?
Who knows the ancient books about cooking and eating?
9. Jin Ping Mei Hua Ci, translated by Xiao Xiaosheng in Lanling, People's Literature Publishing House, 2000.

10. Same Garden Menu, Yuan Mei, Zhonghua Book Company, 20 10 edition.

1 1. The Secret of Food Xian Hong, Zhu Yizun, China Commercial Press, 1985.

12. Notes on Old Learning Temple, Lu You, Zhonghua Book Company, 1985 edition.

13. A Record of Dream Beam, Wu, Zhejiang People's Publishing House, 1980.

14. Examination of Yu Cong, Zhao Yi, Hebei People's Publishing House, 1990.

15. Records of Yanjing at the age of Emperor Ji Shengjing, Pan Rongbi, Beijing Ancient Books Publishing House, 198 1 edition.

18. The Record of Food Goods, written by Yu Zong, with Tang Gen's note, is temporarily lost.

19. Drinks in bulk, Li Yu, Lijiang Publishing House, 1992.

20. Keeping Small Records, Gu Zhong, Zhonghua Book Company, 1985 edition.

2 1. Dietary guide, Jia Ming, People's Medical Publishing House, 1988 edition.

22. Vegetables Recipe of Ben Xin Zhai, edited by Chen Dasu, Zhonghua Book Company, 1985 edition.

23. The Qing Palace in Shanjia, Lin Hong, China Commercial Press, 1985 edition.

24 Qing Louis, Gu Tao, Zhonghua Book Company, 199 1 Edition.

25. Tailan Catering Department, Zhonghua Book Company, 1960 edition.

26. Eat and Drink, Hu Sihui, Shanghai Ancient Books Publishing House, 1990 edition.

27. Ni Zan's "Yunlintang Diet System Collection", Qiuzhu, Commercial Press, 1984 edition.

28. The Legacy of Elegance, translated by Han, Zhonghua Book Company, 199 1 edition.

29. "What a capable thing", Liu Ji

30. Wake Up the Garden, Li Huanan, Commercial Press, 1984 edition.