1. Summary of kindergarten logistics and health care work

This semester is coming to an end. I will open the department plan formulated at the beginning of the semester, check it item by item according to the actual situation, and communicate with everyone through the health room for a semester With the efforts, the work goals have been basically achieved, which are summarized as follows:

1. There are 213 children in the kindergarten this semester, including 125 in the small class and 88 in the middle class. In September, 113 new students entered the kindergarten, and the physical examination rate for new students was 100%. There are 32 faculty members. All of them participated in physical examinations and biennial gynecological disease screening before taking up their posts. The physical examination rate was 100%. The physical examination results are all qualified, please pay attention to individual follow-up.

2. The vaccination certificates of 113 new students were checked at the beginning of the school year, and 9 of them needed to be re-vaccinated. By January, all re-vaccination had been completed, and the re-vaccination rate was 100%.

3. Today’s children have superior material conditions, but unscientific lifestyles have brought many impacts on children’s bodies, such as dental caries, low eyesight, severe picky eating, and psychological problems. many. Therefore, in order to ensure the health of every child entering the kindergarten, the health office issued 39 disease correction notices to relevant parents based on the results of the new students' physical examination, and 37 copies were recovered, with a correction rate of 81%. Individual parents and classes do not pay much attention to this aspect, so publicity and guidance need to be strengthened in this area.

4. The health room pays close attention to the case management of frail children and conducts follow-up measurements every month. This semester, the management success rate for obese children is 60.5%, and the case closure rate for frail children is 100%. The effect is obvious. In the next semester, the management of obese children will be listed as a focus, and it must be scientific and meticulous.

5. Young children’s diet is very important and is directly related to the normal development and growth of each child’s body. The health room leads the regular meal committee to formulate scientific recipes and perform nutritional analysis once a month. This semester, the nutrients of the children basically meet the standards. At the end of the semester, 72.3% of the children met the weight standard, 68.54% of the children met the height standard, and 70.42% of the children met the double-exception rate. The physical development index of the children this semester reached the standard. The canteen's cooking technology has improved, and the color and taste are okay. But there are shortcomings: for example, the details of canteen cooking and distribution volume need to be adjusted.

2. Summary of kindergarten logistics and health care work

Time flies, and the health care work of one semester is coming to an end in the busyness. During this semester, the health room combined with the park's garden plan, firmly established the idea of ??"health first, prevention first", adopted a series of effective forms and measures, conscientiously implemented the safety and health care work plan, and successfully passed Re-evaluation of XX City’s qualified health care parks and evaluation of XX City’s high-quality health care demonstration parks. The following is a summary of the safety and health care work of the health room this semester:

1. Health examination work:

At the beginning of the semester, the health room strictly pays attention to the physical examination of new students. All 144 children have undergone comprehensive health examinations at the Municipal Maternal and Child Health Hospital, with a pass rate of 100%. The physical development of these children was evaluated in a timely manner. 80 children, accounting for 56%, had a weight above the average; 91 children, accounting for 63%, had a height above the average; 140 children had a hemoglobin above 110g/L, accounting for 97%. And provided individual correction and health care guidance to 68 children with diseases and shortcomings.

Strictly implement the morning check-up system and warmly receive every child, so that the child's fear of doctors at the beginning of school will become friendly in the future. During the morning inspection, pay attention to "seeing", "touching" and "asking" to find problems, deal with them in time, and keep records to ensure the health of the children who enter and leave the kindergarten every day. The situation of sick children can be grasped in a timely manner, and feedback to the class after morning inspections can be carried out so that teachers can provide special care to sick children, and childcare workers can also strengthen care and provide full-day observation. During the period of preventing intestinal infectious diseases and bird flu, effective measures were actively taken to ensure zero incidence in kindergartens.

In November, with the help of the Municipal Maternal and Child Health Hospital, oral health care was provided to all children in the kindergarten, and "fluoride protective paint" was used for anti-caries care. At the end of the period, the weight and height of 335 children in the kindergarten (4 children in the primary 2 class left the kindergarten early) were measured, and the children in the middle and senior classes were tested for vision. The physical examination rate in the kindergarten was 99%, and the vision test rate and oral health care rate were 100%. And evaluate, count and register the measurement results. Physical examination results: 213 people were above the average weight, accounting for 64%; 228 people were above the average height, accounting for 68% (the ratio of height and weight above the average meets the requirements of superiors); 15 people were moderately or above obese, accounting for 4.4%; 4 people were mildly malnourished. , accounting for 1.2%; 52 people had low vision, accounting for 20%. Parents of children with defects are promptly notified and urged to take their children to the hospital for further treatment. The health room also keeps corresponding correction records, so that the physical condition of children with abnormal health can be reviewed regularly, and treatment can be coordinated to speed up the recovery of children.

According to regulations, all faculty and staff in the school underwent a comprehensive physical examination at the Maternal and Child Health Hospital in November. The physical examination rate and physical examination pass rate reached 100%. The canteen chef did a stool culture in the hospital according to regulations, and the culture results were normal.

2. Disease prevention measures:

Cooperate with the epidemic prevention department to complete the planned immunization work prescribed by the state, manage the vaccination of children, and promptly notify parents of school-age children to take their children to the traditional Chinese medicine hospital Vaccination against meningitis and taking Xiaoma Tang Pills ensures that every child of appropriate age can be vaccinated on time, ensuring that the planned immunization rate reaches over 98%.

Carefully screen frail children, conduct case management of 12 frail children who are moderately malnourished and moderately or above moderately obese, and promptly exchange opinions and suggestions with parents so that parents can understand the significance of management; And explain the nursing precautions in daily life with the teacher, making it a true mutual cooperation and joint management.

Provide timely and standardized correction of diseases and shortcomings discovered in children's physical examinations, and provide scientific guidance. The disease correction rate reaches 100%, and correction registration and correction status records are well maintained.

3. Nutrition and dietary work:

Develop and publish recipes every week. When formulating nutritional recipes for children, formulates suitable for children’s growth and development needs based on their age characteristics and market supply. recipe. Meal group meetings are held every month this semester to listen to opinions from various departments and improve children's recipes so that recipes are not repeated every day and are innovative every week. Supervise and urge food expenses to be earmarked for special use, the profit and loss of food expenses shall not exceed 2%, and accounts shall be posted and published every month.

Use calculation software to calculate the nutrition of children’s recipes every month, and make analysis and improvement measures. This semester, the dietary calorie intake accounts for more than 100% of the supply, and the protein intake accounts for more than 150% of the average supply. Among them, the proportion of high-quality protein reaches more than 65%, but the intake of vitamin C and calcium is always If it is not enough, try to reduce protein intake in future meal arrangements, increase the supply of fresh vegetables, fruits, milk and their products, and achieve a balanced diet.

Cultivate children to develop good eating habits: before meals, our teachers will provide nutrition knowledge based on the dishes of the day to reduce the occurrence of partial eclipses in children; during meals, children are required to remain quiet and have a certain order. , place the calves under the table, and finish their own meals quietly, etc.; after the meal, the baby is required to clean the table and place the bowls and chopsticks gently; and cultivate the ability of children to rinse their mouths and wipe their faces after meals. Good habits. The canteen is usually instructed to provide boiled water with appropriate temperature for children, ensuring that children can freely drink safe and hygienic water throughout the day.

Strengthen the supervision and guidance of food hygiene work: the acceptance and issuance of food, the control of quarantine certificates for poultry, eggs and meat, and the standardized operation of all work links to ensure the safety and health of children eating and to prevent food poisoning occurrence; improve the quality of sanitation and disinfection of tableware; while strengthening and improving hardware facilities, higher requirements are also put forward for the improvement of the hygienic quality of canteen staff and the supervision of personal health conditions. Purchasing staff do not buy spoiled food, the canteen does not prepare meals with spoiled food, children do not eat overnight meals or vegetables, and health care rooms do random inspections from time to time, effectively controlling procurement. A supplier symposium was held this semester to ensure supply safety. There was no food poisoning incident in one semester.

IV. Sanitation and disinfection work:

Keep the indoor and outdoor environment of the kindergarten clean and hygienic. The childcare teachers of each class are required to strictly follow the health care system, implement fixed personnel and fixed positions, and work in different areas. According to the beautification, purification, greening, and child-friendly characteristics of the kindergarten, they perform a small sweep a day and a large sweep a week to maintain regular cleanliness inside and outside the kindergarten. , the health room is inspected every Monday, and problems found during the inspection are pointed out in a timely manner and urged to correct them.

Disinfection work is the guarantee of children’s health. The health care room often instructs the nursery staff and canteen staff to do a good job in disinfection, so that the nursery staff can fully master the disinfection methods, wear work clothes and work caps when serving meals, and implement standardized operations. Children's two towels and one cup should be disinfected once a day. Large and medium-sized toys should be disinfected once a month with effective chlorine disinfectant. Desktop toys should be disinfected once a week. Children's bedding should be washed once a month and dried once every two weeks. If it rains, it will be postponed. Keep disinfection records. Toilets are required to be flushed with disinfectant every day to ensure there is no urine stain or odor.

Canteen staff strictly implement food hygiene standards, and food and utensils are handled and stored separately according to raw and cooked food, which effectively avoids cross contamination. The strict disinfection system insists on disinfecting children's tableware after each meal, which effectively avoids cross-infection caused by children through tableware and ensures the health of children in the kindergarten. In order to prevent the disease from entering through the mouth, the health room has strengthened food hygiene management and urged canteen staff to pay attention to personal hygiene habits, cut nails frequently, wash hands with running water before and after using the toilet, and wear work clothes and hats at work. Rinse the canteen every day, keep the stove, tableware, and utensils clean on a regular basis, and clean thoroughly every week to prevent the generation and harm of mosquitoes and flies. Ensure the hygiene and safety of children's diet.

During the peak period of infectious diseases (such as intestinal infectious diseases in September), various disinfection tasks are strengthened, and corresponding supervision and inspections are also strengthened to avoid the occurrence of various infectious diseases.

5. Safety and health education and inspection:

Cooperate with the kindergarten department in the safety inspection of large and medium-sized toys and indoor and outdoor facilities, report problems to the principal in a timely manner, and supervise the safety administrators Renovations were carried out to ensure the safety of the environment for children's activities. In daily life, we should always remind the childcare staff of safety precautions, use all favorable opportunities to educate children about safety, cultivate children's awareness of self-protection, and effectively prevent accidents. This semester, two children fell and were injured during activities and were sent to the hospital for stitches. The wounds were both within 2 centimeters, and they were both ordinary accidents.

The health room standardizes the management of children’s daily medication taking and storage. The medicines are clearly labeled and stored safely.

6. Hygiene publicity and parent contact work:

According to seasonal changes and the health status of children's development, "Autumn is the season for asthma and colds", "Children's fever precautions" Take antipyretics? ", "Countermeasures for recurrent abdominal pain", "Preventing urticaria in children", "How to prevent intestinal infectious diseases", "How to prevent bird flu", "Autumn is coming, deworming", "Psychological topics about children", " With themes such as "Winter: Preventing Common Diseases in Children" and "What Parents Should Pay Attention to When Children Leave Kindergarten", we timely publicize safety and health care knowledge from different angles, effectively improving the safety, health and health awareness of caregivers and parents.

Strengthen the professional learning of childcare workers and canteen staff, including "Prevention and Treatment of Common Infectious Diseases in Infants and Young Children", "Safety Education for Children in All Links in Kindergarten", "Handling of Accidents" and "Prevention and Treatment of Common Items in Kindergarten" "Disinfection Routine" and "Knowledge Training for Canteen Employees", etc., the childcare workers and canteen staff were trained in phases, which effectively improved their own quality. During the training, childcare workers are allowed to exchange experiences with each other in various aspects, such as children washing hands, eating, going to the toilet, before and after going to bed, and tidying up before leaving the kindergarten, so as to improve the quality of care and enable children to receive better services.

Use the morning check-up time and phone calls to frequently contact parents, and treat patients with bronchitis, tonsillitis, flu, fractures, chickenpox and other diseases who have been absent from work for more than three days, moderate malnutrition, and moderate or above obesity. 17 children conducted health care home visits to learn about their diet and daily life at home in a timely manner. They also guided and required parents to cooperate with kindergarten teachers in improving children's health care.

VII. Other work:

1. Study carefully, boldly innovate, often consult the superior maternal and child health department, and accept their guidance humbly. Pay attention to improving one's own quality, actively participate in special health training of superior professional departments, accept new information and new requirements, improve one's professional level, and cooperate with various health prevention and control agencies to complete work.

2. Complete the registration statistical analysis and evaluation work of various account books and cards of child care in accordance with the requirements of the standards.

3. Participate in handling emergency matters in a timely manner to ensure that the health and safety work in the kindergarten is carried out in an orderly manner.

4. Earnestly complete other temporary tasks assigned by the park leaders.

This semester’s health care work has achieved certain results, but the use of pick-up cards and children’s safety awareness and safety routines, such as going up and down stairs, outdoor activities, etc., still need to be managed by teachers, and truly Be high-quality, warm, safe and sunny.

3. Summary of kindergarten logistics and health care work

Focusing on the health care work plan, with the correct guidance, care and support of the kindergarten leaders, we will further improve the health care work system and strengthen Regular education on safety and health care has made certain progress. The health care work is now summarized as follows:

1. Work hard to learn business skills and improve childcare capabilities.

1. The deputy director and health doctors participated in Jinjiang City’s 20xx Spring Health Care Work Conference to learn the key points of work in the spring of 20xx and the knowledge of preventing and controlling spring infectious diseases.

2. Health care doctors participated in the training course on key school health supervision jointly sponsored by Jinjiang Municipal Health Bureau, Family Planning Bureau and Education Bureau.

3. Organize teachers and childcare workers to study various health care documents communicated by superiors and implement health care work.

4. Carry out on-the-job training for childcare workers to improve their operational capabilities and standardize operating procedures.

2. Strictly implement the health examination system and ensure the physical examination of new students entering the kindergarten.

1. The physical examination rate for new students entering the kindergarten is 100%.

2. Check the vaccination list of all children in the kindergarten, and notify children who have missed or not been vaccinated to re-vacculate.

3. Newly hired faculty and staff go to Jinjiang Maternal and Child Health Hospital for examination, and the physical examination rate reaches 100%.

In April and May, contact Anhai Health Center to conduct physical examinations for children.

3. Strictly check customs in the morning and afternoon to prevent spring infectious diseases.

1. Health doctors implement the morning examination system of “one touch, two looks, three questions, and four checks” during morning check-ups. During the peak period of hand, foot and mouth disease transmission, be equipped with a flashlight for easy inspection. Keep a morning check record every day. Do a good job of recording the medication of the children who take medicine every day, distribute and feed medicines on time, and keep a record of the children's observations throughout the day.

2. Teachers and childcare workers in each class should observe throughout the day, pay attention to the hygiene and mental state of the children, especially during the lunch break, and conduct body temperature tests on the children.

4. Arrange children’s diet reasonably and do a good job in food hygiene management.

1. Use the Mingwei nutrition software to formulate a weekly amount of recipes for children, including meat and vegetable combinations and nutritional preparations.

2. Purchasing personnel go to designated merchants to purchase ingredients. Purchasing personnel do not buy inferior or expired ingredients. Canteen staff do not cook spoiled meals and strictly control food. There has been no food poisoning incident this semester.

3. Health care doctors conduct health inspections in the canteen and require canteen personnel to clean and disinfect utensils, tableware, and cooking utensils in the canteen in accordance with the canteen hygiene and disinfection system to ensure the food hygiene of children.

4. A designated person is responsible for retaining food samples every day and keeping records.

5. Purify and beautify the sanitary environment of the chemical park.

1. Implement sanitation work and assign responsibility to each person. There will be a dedicated person responsible for every corner and implement it in place.

2. Clean and disinfect the environment in strict accordance with the disinfection system. Clean and disinfect teaching toys regularly.

3. Implement a small check every day and a big check every month. Strengthen inspections, publish inspection results, and report existing problems to departments in sanitation work in a timely manner and order rectifications. Give recognition and praise to departments that have done well in health work.

4. Regularly conduct ultraviolet disinfection of the school.

6. Cultivate children with good hygiene habits and physical exercise habits.

1. Pay attention to the cultivation of good hygiene habits in children, and strengthen inspections and guidance in daily life. Educate children to pay attention to personal hygiene, wash their hair and take baths frequently, so that children can be good children who care about hygiene and love hygiene.

2. The school insists on allowing children to have one hour of sunshine sports every day, and uses morning, physical education classes, and afternoon activities to allow children to strengthen physical exercise.

3. Implement the "Our Family's Sunshine Exercise" program to allow parents to participate in their children's physical exercise plan. Supervise children's physical education time and physical movements to get better exercise.

7. Adhere to publicity and pay attention to health care.

1. Use the home contact column and publicity column to promote through publications with pictures and texts to effectively improve the health care awareness of teachers, parents, and children.

2. Use the time when entering, leaving the kindergarten, and home visits to communicate with parents to understand the children's diet and daily living habits. Guide and require parents to cooperate with kindergarten teachers to do a good job in children's health care.

4. Summary of kindergarten logistics and health care work

"Kindergarten Education Guidance Outline (Trial)" points out: Kindergartens must put protecting the lives of children and promoting their health at the top of their work , Kindergarten health care work is an important part of kindergarten work and an important aspect of kindergarten management. Our park starts from improving the organizational construction, improving various systems, strengthening education and training, strengthening business skills, strengthening inspection guidance, doing a good job in detail management, regular summary and reflection, carrying out rich activities, innovating routine work, etc., to make health care work more efficient It has become more standardized and scientific, laying a good foundation for ensuring the healthy growth of children. The following are some specific practices of our garden.

1. Improve organizational construction and improve various systems

Kindergarten health care work involves a wide range of areas and must have a strict organizational structure. Our park has one leader in charge of health care work, and at the same time has established a team composed of health doctors, team members, nursery staff, and logistics and cooking staff, forming a network group with both vertical and cross-management, which ensures this in the organization. carry out and implement the work, and set up special work organizations as needed to closely integrate key tasks with routine work to promote the development of health care work. After the organizational construction was improved, our park formulated a practical system and made improvements and improvements based on the implementation.

2. Strengthen education and training and strengthen business skills

Our park focuses on full-time training for all faculty and staff, including pre-job training and on-the-job training, through outings, in the park, and inviting experts Give lectures and other forms to broaden the horizons of faculty and staff. We also carry out various forms of on-the-job training. For example, a competition is held for childcare workers in both theory and operation. Theoretical content includes education, childcare, disinfection, and disease prevention. It is conducted in the form of a written test, an oral test, and a quick-answer competition. In terms of operation, they spread sheets, wash napkins, teach children to put on and take off clothes, etc., thus realizing the transformation of theory into practice and improving practical operation ability and level.

3. Strengthen inspection guidance and do a good job in detail management

Improve the system, allocate sufficient personnel, and ensure that the system is truly implemented and implemented through inspection and assessment. First, clarify the division of labor and conduct regular inspections. The health inspection team of our kindergarten regularly inspects the nap, meal, hygiene, disinfection, child care and other work of each class. Secondly, daily work inspections and assessments should be closely integrated to link inspections with rewards and punishments, synchronize performance with progress, match high scores in assessments with bonuses, improve the management mechanism, and improve the self-discipline awareness of faculty and staff.

In the practice of children's health care, we strive to implement the concept of "details determine success or failure". Although the daily work in kindergartens is ordinary and trivial, it is closely related to the healthy growth of every child, and there is absolutely no room for error. Careless omissions, otherwise, may cause irreparable consequences. Health care doctors do detailed morning check-ups every day, thereby truly promoting the physical and mental health of children and giving parents peace of mind.

4. Regularly summarize and reflect, and continuously improve the level

Through study, all the staff of our kindergarten realized that healthy children should have a strong body and a healthy mental state, and must implement the " The policy of "prevention first" aims to prevent diseases and accidents before they occur and promote the healthy growth of children. Through practice, we have achieved the following aspects:

1. Scientific diet

(1) Arrange recipes according to the seasons.

If the climate is dry in autumn, you can choose more nutritious summer vegetables and root vegetables; in winter, because of the cold weather and high physical exertion, you need to arrange high-protein and high-calorie foods.

(2) Increase foods with high iron content, increase hemoglobin in young children, and actively prevent and treat anemia, such as fish, liver, egg yolks, and meat, and supplement fruits, vitamin B, and vitamin C to promote iron absorption. , and pay attention to mixing animal foods and plant foods to promote mutual absorption.

(3) Improve cooking methods. Our kindergarten uses a multi-item method to stimulate children's appetite and collects dozens of food preparation methods in a menu in our kindergarten. It is easy to arrange recipes every week.

(4) Food intake tracking survey. We weigh each class according to the lunch consumption of primary, middle and large classes. Teachers check the children's food intake every day to reduce the phenomenon of dumped rice and leftover rice.

2. Strictly implement the disinfection system to prevent the occurrence of diseases

Kindergarten is a place where children live intensively. If children’s tableware and utensils are not washed thoroughly and disinfected in place, they will become ill. mouth, causing various diseases. Therefore, our park has supplemented and improved various disinfection systems to achieve "four determinations", that is, determining personnel, determining positions, determining responsibilities, and determining responsibilities. Equipped with steam sterilization cabinets specially designed to sterilize tableware, each class is equipped with a small disinfection cabinet, and classrooms and canteens are equipped with ultraviolet disinfection lamps, which are disinfected strictly on time and as required.

3. Strictly manage children’s food, strictly control quality, and prevent the occurrence of food poisoning accidents

First, strictly control the purchase of meat and vegetables, and all types of food in kindergartens For purchases in large supermarkets, the food certification access system is strictly enforced, and dedicated personnel will be assigned to check, check and register when entering the warehouse.

The second is to ensure good storage. Warehouse custodians will conduct timely inspections and must not release rotten or expired goods out of the warehouse.

The third is to control the production, strictly separate raw and cooked food, and the cooks cook strictly according to the procedures.

There are four good entrance gates. When dividing meals, teachers should carefully identify the quality of the food and keep the children's entrance gates in check. Relevant responsible persons are responsible for their respective responsibilities, checking at all levels, and handling problems in a timely manner to avoid accidents and make health care work more detailed and rational.

4. Strengthen physical exercise

Outdoor sports activities are activities that use a variety of materials and forms in a purposeful and planned way to enjoy air, sunshine and other natural factors for exercise. Each class in our kindergarten maintains 2 hours of outdoor activity time every day. Health doctors and leaders in charge conduct random inspections to ensure that children have outdoor activities every day.

5. Ensure that children get adequate sleep

Children will secrete growth hormone after falling asleep. For the healthy growth of children, teachers are required to strengthen nap management and patrol to check children’s sleeping positions and quilts. According to the situation, the principal often goes to get off work to check the children's falling asleep rate and other conditions, and records it in the monthly assessment.

6. Strictly control safety

We have established a safety team to be responsible for the safety work in the park, focusing on large toys, outdoor activity equipment, electrical appliances, and water and electricity pipelines in the park. Conduct safety inspections, requiring all employees to observe carefully at work, report problems in a timely manner, handle them promptly, strengthen safety awareness, and eliminate hidden dangers of accidents. Educate young children not to wear jewelry or bring dangerous goods into the park, etc.

5. Carry out a variety of activities and innovate routine work

Based on the age characteristics of children, our kindergarten carries out various activities to promote routines through innovation, and has achieved good results. For example, in order to introduce new dishes to young children, the kindergarten solicited baby recipes from parents. Parents responded positively and provided many homemade recipes that young children like to eat, and the children were very happy to eat.

VI. Summary

Kindergarten health care work is a vital task and is the basic work to ensure the healthy physical and mental development of children. It must be unremitting and persevering. In the future health care management work in kindergartens, standardization and scientificization should be further strengthened to create new glories in the health care work in child care institutions.

5. Summary of kindergarten logistics and health care work

Health care work is of particular importance in kindergarten work, because the objects of kindergarten health care work are developing and growing young children. School-age children are in a critical period of growth and development. They grow and develop rapidly. However, their bodies are not yet fully developed, and their ability to adapt to the environment and resistance to diseases are insufficient. They are easily disturbed by various external disease factors, thus affecting their health. healthy. Therefore, ensuring the supply of comprehensive and reasonable nutrition to children, strengthening physical exercise, and implementing solid and effective disease prevention measures are important links in improving children's health and are also the focus of kindergarten work.

1. The management system is standardized and in place

Our garden implements a principal responsibility system for health care work. Strictly implement the personnel training plan, and all childcare workers and kitchen staff have received pre-job training on health care knowledge from the Maternal and Child Health Hospital. Various systems and forms are complete, regular health inspections can be organized, and problems can be rectified in a timely manner.

2. Children’s life arrangements are scientific and orderly

Our kindergarten has designated a scientific and orderly life system and work and rest schedule according to the age characteristics of children, and requires all childcare staff to strictly implement the work and rest schedule. time and standard operating procedures.

Ensure that there are two hours of outdoor activity time in the day, including one hour of physical activity, two and a half hours of nap time, and more than three hours between meals. Special attention is paid to the cultivation of good living and hygiene habits in children. Children are often taught to pay attention to personal hygiene. They should wash their hands with soap and running water before eating and after using the toilet. They should not be picky about food or have a partial eclipse. They should bathe frequently, cut nails frequently, and do not bite their fingers. While paying attention to their own hygiene, children are also required to pay attention to maintaining hygiene in public places, refrain from spitting, throw away melon peels and fruit shells, and keep the kindergarten environment clean and beautiful.

3. Children’s meals should be balanced and reasonable

In line with the general requirements of hygiene, safety, nutrition and good digestion, our kindergarten formulates portion-based recipes for children every week to achieve a variety of varieties. The mix is ??reasonable and guaranteed to be supplied in quantity.

When purchasing, we adopt an extremely responsible attitude towards our children, purchase high-quality food, and emphasize that the dishes provided must be fresh and safe. In order to improve the quality of meals, we work hard on the matching and cooking of dishes to ensure that children are well fed. There has never been a case of food poisoning.

Every month, we also listen to the opinions and suggestions of teachers, kitchen staff, and parents to adjust recipes to ensure that children have a balanced intake of various nutrients. At the same time, we will also publish weekly recipes to parents so that parents can understand their children's meals in the kindergarten and increase the transparency of young children's meals. There is a dedicated person in charge of the children's meal account, which is strictly separated from the teacher's meal. It is announced to parents every month and is subject to parent supervision.

Fourth, ensure the prevention and treatment of diseases, and strictly control the physical examination of disease prevention and treatment.

1. We insist on doing a good job in the physical examination for new students. Only after passing the physical examination can they enter the kindergarten. The physical examination rate for admission is required to be 100% qualified. After entering the kindergarten, the height and weight of the children will be measured every semester, and Make timely evaluations and summaries, identify problems, and correct them in a timely manner.

2. Do a good morning inspection. The health care teacher insists on careful morning inspection every day, doing one question, two looks, three touches and four checks, and makes detailed records to understand the health status of each child. During the period of epidemics of infectious diseases, efforts were intensified to make teachers aware of hand, foot and mouth disease and influenza A in a timely manner, and a parent letter on the prevention of infectious diseases was issued to parents. There was not a single case of hand, foot and mouth disease or influenza A in our kindergarten.

3. Keep disinfection in check. We have formulated detailed disinfection requirements, requiring each teacher to master them proficiently, operate in strict accordance with the requirements, and keep records.

4. Keep vaccinations in check. In accordance with the requirements of planned immunization, we actively cooperate with relevant departments to register children for planned immunization, and mobilize children with gaps in their vaccinations for catch-up vaccination.

5. Strict safety control

We have dedicated personnel to conduct safety inspections on large toys, outdoor activity equipment, electrical appliances, and water and electricity pipelines in the park. If problems are found, they will be repaired in a timely manner to eliminate potential accidents. . In view of the importance of safety education, our kindergarten also carries out safety education courses to explain safety knowledge to children. Enhance children's awareness of self-protection. No accidents occurred in our park.

6. Health education

According to the season and incidence of disease, health care knowledge blackboard newspapers are regularly published to promote childcare, nursing and other health knowledge. Each class also infiltrated health education content into one-day activities, and opened a column in the "Parents' Corner" to introduce scientific parenting knowledge.

In recent years, children’s mental health issues have been receiving social attention. Whether children’s mental health is directly related to their healthy growth. To this end, we have included children's mental health issues in daily health education courses, synchronized with homes, and jointly addressed children's mental health issues. At the same time, we regularly disseminate knowledge about children’s mental health to parents. The efficiency of health care work has been significantly improved.

7. Complete the physical examination and conduct evaluation.

At the beginning of the semester, collect the physical examination cards for new students and check the registration carefully. In September, the weight measurement of all the old students in the kindergarten was completed, and cases were established for obese and frail children screened in the previous semester. Growth and development indicators were measured and evaluated every month, relevant measures were taken for correction, and parents were contacted for education. .

Of course, when we see the results, we are also clearly aware of the shortcomings. In particular, the management effect of frail and obese children is not obvious. We need to further explore and find the reasons.