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How to make pumpkin yam tremella soup The most authentic way to make pumpkin yam tremella soup.
Composition details

condiments

Pumpkin right amount

Appropriate amount of yam

Appropriate amount of tremella fuciformis

Appropriate amount of auxiliary rock sugar

Proper amount of salt

sweet taste

culinary skill

An hour takes time.

Simple difficulties

Steps of pumpkin, yam and tremella decoction

1

Tremella is soaked and torn into small flowers.

2

Peel yam and pumpkin and cut into small pieces for later use.

three

Put pumpkin, yam and tremella into a boiling pot, add a proper amount of rock sugar, which can be added according to your own taste, and then add a small amount of salt to increase the layering. Boil on high fire for an hour.

four

Yes, pumpkin yam and tremella soup