Cut the pumpkin into pieces and peel it.

Steam the pumpkin in a pot.

Mash pumpkin into mud, and add flour and glutinous rice flour at a ratio of 5: 4: 1. Then make dough and wrap it in bean paste.

Fry in an electric baking pan until cooked. The golden pumpkin pie is ready.

Ferment eggs, milk, flour, soda and paste for a while, and then make a picture like a cake. The shape is customized, and the circle can also be used. You can add nuts and sesame seeds as you like.

Danish tortillas

Materials: Material A: 1 cup fine corn flour, 1 cup whole wheat flour, a little wheat bran, 2 tablespoons sugar, 1 teaspoon dry yeast, 1 teaspoon baking powder.

Material B: 1 egg, a little warm water.

Material c: half a cup of raisins, sweet corn kernels 1 cup.

Practice: 1. Mix the material A evenly, add the material B to make a thick paste, and put it in a warm place for fermentation 1 hour.

2. Gently mix in material C and continue to ferment for half an hour.

3. Heat the electric baking pan or pan with oil, scoop in the batter into the shape of a round cake, and bake on low heat until both sides are golden.

Features: crispy outside and soft inside, sweet and delicious.