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Practice of home-made pea seedlings in soup
Materials?

Pea seedling

Pig bone chicken soup

Mushy peas

How to operate the bean soup and pea seedling food package?

Boil a pot of water and treat pea seedlings while cooking: cut a little root, soak it in water, and then cut it into three sections. When leafy vegetables are received, there will be occasional incision oxidation. Just pick them slightly or cut them off.

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After the water is boiled, add a little salt and cooking oil (self-contained), then add all bean sprouts, blanch for 20 seconds, immediately turn off the fire, take them out quickly, drain the excess water and put them in a bowl for later use. When blanching, adding salt and oil to the water can make the bean sprouts look brighter and greener after blanching.

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Pour the water out of the pot, then pour in the chicken soup and pea sauce, stir well and bring to a boil. In the process of heating, the surface of the soup will float a little, which can be skimmed off with a spoon. Turn off the heat after the soup is boiled. Pour the soup into a container with bean sprouts along the edge, and the dish is finished.

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According to personal taste, if you think the soup is too strong, you can add some water to cook it together. If it feels too weak, add more salt. If there is leftover rice, you can cook it together, and it will become a famous Sichuan snack bean soup rice!

skill

Sanke 32 1 Cuisine is a brand of Kitchen App, which provides semi-finished fresh packages, developed by senior chefs of well-known restaurants. The food package contains all the raw materials and seasonings for cooking. It is quantitatively packed, cut and matched in the central kitchen, and delivered to home in a hurry. According to the detailed menu, you can cook a delicious restaurant-class meal at home in just a few minutes.