Lijia sesame seed cake shop-Guangfu North Street Electronic Building North120m
Laojia casserole-near medical college
Mijia Roast Beef-Cao Xian County
Hutong Hot Spicy Dip —— No.1 Middle School Back Street
Dry rice with vegetables-opposite the printing house.
Rice noodles-from the entrance of No.1 Middle School.
Diguo Chicken Diguo Fish-Next to Unicom
Cold Rice Noodles-Opposite to Cao Zhou Cinema.
Xingfu handmade noodles pi hot and sour rice noodles-Dongfanghong Back Street
Stinky Tofu —— Bridge Head of Dongfanghong Street
Arctic Ocean shaved ice-Triangle Garden
Bean porridge and peanut porridge-famous food in Taiwan Province province.
Shuijianbao-No.1 Middle School is on the street in front of it.
The First Squid Egg Cake in Heze —— The Middle Section of Dongfanghong Avenue
Wonton chicken feet-Yinshengyuan
Accelerator roast chicken-the middle section of Shuanghe Road
Dou mo Zhuang mo
Sugar cake-Gaoping Road! Hmm. How interesting
Mutton soup: Most students in Heze will drink mutton soup for the first breakfast after returning home, which shows its irresistible attraction.
Highly recommended-
Baishoufang: Authentic Shanxian mutton soup, pure in taste, but greasy.
Zhao Jia: Opposite to Huici Hospital on Renmin Road. Its Chili oil is a must. Very suitable for eating with cakes. Some people even suspect that it is made of a big cigarette case. The taste can be seen. I've eaten. It's close to my home. Hehe ... it's really delicious! In addition, Zhao's branches are almost all over the counties, such as Yuncheng's branch, which is two or three hundred meters east of the bus station.
Xiaokang: It is located between Heze Bus Station and Commodity City. I haven't tried it. My classmates say it's not bad, and, hehe, I like the name.
Sesame cake: Heze sesame cake has many layers and many sesame seeds.
Highly recommended-
The one near Huancheng Park in the northern section of Jiefang Road is particularly classic, and the time for making sesame cakes is even older than my age. Especially if it has just been entered.
When ... Hehe, forget it, try it yourself \ \
The cinema electronics building is a little west, opposite the old barber shop. The baked wheat cake is absolutely delicious. There is a place on the north side of Dongfanghong Street that is also delicious. Remember the sesame seed cake shop opposite Datong Middle School next to No.2 Middle School? It was really delicious. Sometimes they make a 70-cent sesame cake, which is as big as a face, very big, very big, hehe ... the boys who make sesame cakes are also very handsome, but now it seems that there is no more.
Roast chicken: highly recommended-
Yuncheng Pijia Roast Chicken: It's quite historic, famous and delicious, hehe.
Heze gas station roast chicken: in the middle section of Shuanghe Road, at the entrance of boiler plant, not only roast chicken, but also cooked food is good.
Zhuangmo (my favorite): Yuncheng famous food
Highly recommended-
He Jia: Two or three hundred meters west of the intersection of Yuncheng Bus Station. I suggest pouring an egg, which tastes better.
At the entrance of Dongcheng Middle School, steamed buns are very strong and delicious.
Burning donkey meat: Wu donkey meat in Yuncheng, in town, is Wu Lao's overwhelming donkey meat, that guy, that scene, that is quite spectacular.
Fried toad:
It's scary to hear this name. In fact, it is to fill the noodles with eggs and then fry them. Not bad!
Small fish soup:
I've only seen it in Cao county. Now fried small fish, plus special soup, is a classic!
Roast beef:
Wangguang beef is a famous food in Cao county. It used to be a very popular brand, but now it is sold at sky-high prices, which is very delicious. ....
Sheep oil cake:
Shan county famous food, crisp outside and tender inside, fragrant! Yes, yes, an aunt in Xiguan Stadium cooked it really delicious! Delicious)
Hanging oven sesame seed cake:
Shan county famous food, the style is different from Heze big sesame cake, but it is quite attractive.
Nanjing soup packets:
A classmate came back from Nanjing and was deeply touched. Heze's Nanjing soup packets are more authentic than Nanjing's. Are you speechless?
Barbecue Lobster Plaza:
Although it is not an absolute famous food, the atmosphere is still very distinctive. Recommend Heping Road Barbecue Lobster Plaza, and the back door of Guyi is also very good.
Rice noodles:
Li Jiahe, opposite Heze No.1 Middle School, and Li Jia, next to the Highway Bureau, are all good. I don't know if they have anything to do with it. Moreover, the pickled fish rice noodles were really drunk once, and there was nothing I could do if I didn't go the second time. The rice noodle shop is opposite South China, on Liu Zhuang Street, in the alley between Xinhua Bookstore and China Agricultural Bank. Fish with Chinese sauerkraut Xiao Yuan rice noodles is absolutely a must! ! ! ! ! ! ! (oh, my god! Such a hidden place! I can't believe you know! how do you know Really strong. Working in Luneng, I also knew when I was eating in the opposite alley. It is really delicious. This fish is tender and slippery ... two words! Delicious! )
Handmade jiaozi:
2008- 12-20 06:33
answer
Ye Man Zhilang
29 fans
second floor
Next to the family courtyard of China Bank, the storefront is small, but clean and hygienic, affordable and delicious.
Mutton:
Mainly Mahai mutton, fragrant but not greasy. Especially for friends who are carnivores, sheep's head is more enjoyable.
Zexiangyuan yangxiezi meat:
At the intersection of Zhonghua Road and Qingnian Road, a bottle of Qinghequan beer and a large piece of scorpion meat dipped in its own sesame sauce were really gratifying. It is really a feeling that only exists in the sky. How can people taste it several times?
Foam face:
It is estimated that many people don't understand what these three words mean. Only we in Heze have the real thing, which is a fried food. Crispy outside and slippery inside, served with a bowl of tomato and egg soup. My dad's fried food is absolutely delicious, and it takes a long time to lose noodles every time. It's delicious ... wipe his mouth. )
Zongzi:
What a typical southern food! It's in full swing here. There are triangles, irregular triangles, sticks, black ones, white ones, black and white ones, and a beautiful girl named Zongzi, who rides a man's Phoenix bike with a big beam behind her every day, cuts fashionable black bangs and wears two big twists, holding her breath and shouting: "
Beef noodles:
This feature of Shanxi is also very popular. Friends in No.2 Middle School will know that at the gate, their family always walks back and forth, from the left side to the right side of the school gate. A sturdy and honest man leads a hardworking and virtuous wife, and there are two popular beauties. They are warm, hospitable, talkative and pragmatic. Of course, the most important thing is delicious and tough. When they are lucky, they can eat their own cooking. There are four unique skills: noodles, beans, tiger eggs, and the most fragrant peppers! The last three are soaked in the boss's special soup! ! It's delicious! When I go to dinner with my friends, I have to add Chili .......................................................................................................................................................... to each bowl three or four times! ! )
Pink belly:
This is a specialty of our neighboring county. Smooth as a ball, with pure lean meat and sesame oil inside. The taste is very persistent. I suggest you buy vacuum-packed ones. Most of the products sold in the market are not very hygienic, and the taste is not as good as I said. ..
Sichuan style:
I won't go into details. Let's call it the best and most classic address.
Everyone must try. Behind South China, opposite the family courtyard of the post office. There are top-class Sichuan cuisine and authentic Sichuan cuisine. Compared with it, authentic Sichuan cuisine is better, and the food there is delicious. I recommend a few: boiled fish, tofu fish, boiled pork slices, pine nuts and corn.
I often go to the one at the southernmost end of Xie Jia Road (opposite the shoe city). Boiled fish and tofu pudding fish are both very good.
Tengzhou handmade noodles:
There are many shops. The head office is near No.1 Middle School, opposite the Li family sesame seed cake. I have seen the master of rolling noodles. That's ... even fiercer than Song Wu's killing tigers. It's very powerful, not to mention the gluten road. It comes with diced veal and homemade peppers. I went to buy cakes or baked wheat cakes and wanted to serve his main course. Cold rice noodles bean jelly, celery bean sprouts, alas. ...........
1 Cao Zhou sesame seed cake It is said that Confucius traveled around the world and went to Cao Zhou. He is tired and hungry. His disciples asked the people for flour and other things and cooked them with charcoal fire as a teacher's hunger. Unexpectedly, this kind of barely-made food was greatly appreciated by Confucius, who even called it a "gourmet". Since then, it has gradually developed into a unique and prestigious "Cao Zhou baked wheat cake". Cao Zhou sesame seed cake is made of wheat flour, coated with oil slurry made of sesame oil, salt, fennel and pepper, cut into flowers, coated with a layer of syrup, covered with sesame seeds, and baked in the furnace. The surface of Cao Zhou sesame seed cake is red and yellow. When untied by hand, the cover, bottom and core are separated layer by layer. Eating in the mouth smells fragrant, crisp and refreshing. Not hard or sticky, crisp and delicious. At present, there are more than 100 kinds of baked wheat cakes in Cao Zhou, among which Zhao's double hoof in Jiefang Street is the most famous. 2 Heze roast chicken Heze roast chicken has strict meat selection and fine production. Generally, it is made of 15 or 16 kinds of precious Chinese medicines. Its color is purple, and it has the characteristics of tender, salty, ripe and rotten meat, fragrant but not greasy. Among them, Huangjia roast chicken is the most famous. 3 Old Chicken Soup Wonton Old Chicken Soup Wonton is made of old Chai Chicken which is more than 3 years old, and requires exquisite cooking skills. Only in this way can the soup be qualified and delicious, not only delicious, but also with high nutritional value. Coupled with good ingredients, such as dried rice, seaweed, fungus, egg cakes and other traditional ingredients, soup is more nutritious. 4 Braised pork elbow Braised pork elbow skin is brown-red, tender and plump, delicious, fragrant but not greasy, with beauty effects such as moisturizing and reducing wrinkles. People who come to Heze for sightseeing must be happy to braise pork elbows, saying that "you don't taste pork elbows when you come to Heze". 5 steamed buns steamed buns are one of the famous foods in Heze. The skin is made of refined wheat flour, and the boiled noodles are not sticky or hard. Sturdy stuffing, YEATION meat, pork, chicken, shrimp skin, mutton, etc. And add more than ten kinds of seasonings such as onion, ginger, sesame oil and salt to make the stuffing, which is thin, oily but not greasy and delicious. 6 Yellow River Carp Yellow River Carp has golden scales, red tail, tender meat and delicious taste. In ancient times, it was listed as a famous food, and its sound price ranked first among all fish. The Three Kingdoms was called "the most expensive fish". During the Southern and Northern Dynasties, it was thought that "fish is the best". After the continuation of history, the Yellow River carp, as a must-have dish for any large-scale banquet, is cooked by a senior chef and is one of the famous dishes in Heze. 7 fried dumplings fried dumplings are one of the traditional dishes in Heze. It is shaped like a big persimmon, with golden crisp pieces of paper on both sides. After heating in a special pot, first add a ladle of thin flour water, and then pour in a little sesame oil. The stuffing is made of meat, vegetables, onions, ginger, spiced powder and dough. 8 Caozhougeng Cake Caozhoujing Persimmon and Caozhougeng Cake are named after Heze was called Cao Zhou in ancient times, and the persimmon produced in Gengzhuang, Cao Zhou has the best flavor. Caozhou Geng cake has a production history of thousands of years. It was famous all over the country as early as the Ming Dynasty and was listed as a court tribute. Caozhou Geng cake is orange-yellow, transparent, soft, thick and seedless, with pulp at the entrance, mellow and sweet in taste, rich in nutrition, resistant to storage and long-term deterioration. At present, Heze has been designated to plant persimmon trees in a large area to increase people's demand and earn foreign exchange through export. 9 Heze papaya Heze papaya is a deciduous shrub of Rosaceae, with a height of one centimeter. It blossoms and bears fruit every year. Its oval fruit, smooth peel, waxy, fruity, golden color, rich fragrance, people are deeply touched. If it is kept indoors, the aroma of fruit will last for a long time. Papaya contains malic acid, tartaric acid, citric acid, vitamin C and so on. After processing, it can be made into melon cake and papaya wine, which is beneficial to physical and mental health if eaten regularly. After steaming or burning papaya, add sugar and stir to make it soft, sweet and sour. This is a unique drink. Papaya slices can be added to traditional Chinese medicine after drying, which can benefit liver, regulate stomach, strengthen spleen, relax muscles and promote blood circulation. It can also treat heatstroke, cholera, vomiting and diarrhea, beriberi and other diseases, and has the best therapeutic effect on tendon transfer. 10 Donkey meat is really unique in Heze. The most famous donkey meat is the Wu family, which has been passed down from generation to generation. All the donkey meat sellers in Heze are hung with the brands of "Wujia", "Wujia Laodi Donkey Meat" and "Wujia Laoer Donkey Meat" until "Wujia No.5 Donkey Meat". There seems to be one or two in the city. The hometown of the "Wu family" donkey meat is in the cloud. I found that the streets were full of "Wu Jia" brand donkey meat. 1 1 Cao Xian roast beef is strictly selected. Luxi yellow cattle, aged 1-2 years old, were used as raw materials, marinated thoroughly with various seasonings and small salt, cooked with low fire, dried in the air, and then fried with sesame oil, which was full of color, fragrance and taste. 12 Xu Jiayang Meat Xu Jiayang Meat is famous for its tender meat, reddish brown color, no fishy smell, no fat and no greasy taste. When selecting materials, goats with a growth period of about one year are generally selected. After slaughter, the bones are stripped, cut into pieces, washed with blood, and cleaned by scalding, scraping and rinsing. When they are made, they are made of bones, and the bottom is meat and soup. 13 Dog Meat Zhao Feng Dog Meat Heze is one of the famous foods, which originated in Yuncheng County, Shandong Province. After 25 years of careful research, Master Hou Yanping has a unique formula and technology. Dog meat cooked with local vegetable dogs is delicious in color, tender and fragrant, and not greasy. Dog meat hotpot is a must in winter. In 2004, the first TV Food Festival in Heze won the "Gold Award of Local Famous Food" at the judging meeting of famous and excellent food display. Sesame sugar Sesame sugar is a traditional food in Heze area, which is strip-shaped and flat, with milky white color, bright color, sweet and crisp taste, pure and delicious taste and rich nutrition, and has the functions of regulating stomach qi, relieving cough and treating constipation. It has a history of more than 200 years. 15 Hu spicy soup Hu spicy soup is very distinctive in Heze. The best hot soup in Heze is the one that used to be on Dongfanghong Street, which has a history of several decades. Authentic Hu spicy soup is actually very particular, mainly peanut beans, coarse vermicelli, gluten, and the rest are seasonings, but it doesn't contain any vegetable salad or kelp salad, which is a mess. 16 instant noodles are a standard Heze specialty and have never been seen outside. Actually, it's similar to fried dough sticks, but it tastes different. Instant noodles are much more delicious than fried dough sticks. 17 three knives and three knives This snack is more common in Heze, and it is easier to buy if you want to eat it. The three knives in Heze are delicious, sweet and fragrant. I like eating three knives very much. 18. Zhuang Mo Zhuang Mo is one of the famous foods in Yuncheng. It is made of good flour dough, which is stretched into strips by hand, covered with stuffing, folded into rolls, then made into flat oval shape and fried in a pot. Crispy outside and soft inside, delicious and unique in flavor. 19 sausage with pink belly is a traditional dish of Dongming's "Jinjia old shop". Sausage is made from pig small intestine and lean pork with Gaza kernel, pepper, cinnamon and other seasonings. Pure taste, can be stored for 1-2 years without deterioration, and is convenient to carry. Du Xiang, also known as Du Fen, takes 80% pork and 20% mung bean powder as the main raw materials, supplemented by spices such as Amomum villosum, Zanthoxylum bungeanum and sesame oil. And it is cooked in a pig urine jar. It's like a ball, and it tastes delicious. It's a first-class dish, created by Xu Guili, a mutton soup in Shanxian county with a history of more than 200 years. Located in Su? Lu? Yu? Heze, at the junction of four provinces in Anhui Province, has many local snacks. Welcome friends to taste.