You can fry loofah, which is simple and delicious.

Practice steps:

Step 1: Prepare ingredients.

Step two, the loofah is cut into hob pieces, the fritters are cut into small pieces, the peppers are cut into small circles, and the garlic is mashed.

The third step is to boil the oil.

Step 4, when the oil is 70% hot, add garlic, pepper and loofah and stir-fry until raw.

Step 5, stir-fry the loofah until soft, and season with salt, chicken essence and oyster sauce.

Step 6, stir fry the fritters evenly until they become soft.

Step 7, add chopped green onion and stir well.