This can ensure that the heating speed and heating area are more uniform, the material is healthy and practical, the durability is good, and the cleaning is very convenient. Inferior egg cookers are mostly made of plastic or stainless steel as accessories, which generally produce harmful substances after heating, which is harmful to the body and the service life of the machine is much shorter. When we buy, we suggest that you choose stainless steel. Is the egg cooker easy to use?
Step 1: See how many eggs the egg cooker can cook at a time. Prepare your boiled eggs or other poultry eggs. In order to prevent the eggshell from breaking, use the needle at the bottom of the measuring cup to make several small holes in the big head of the egg.
Step 2: according to your own taste, add a proper amount of water to the cup, put it in the egg rack, put the perforated eggs on the egg rack, and then cover it.
Step 3: Plug in the power supply. Generally, it only takes about 5-6 minutes for eggs to be cooked. After the eggs are cooked, the eggbeater will automatically turn off the power. After cutting off the power supply, slowly open the lid for a while. You can take the egg rack out with the eggs, cool it with cold water, and then you can start shelling, so that you can eat delicious eggs.
Cooking recipes for egg cookers:
1, steamed eggs: clean the heating plate when steaming for the first time; According to the bid section of the measuring cup, different water levels are selected according to the taste requirements; Pour water on the surface of the heating plate, then put the steamed egg rack, and then put the eggs; Use a small needle at the bottom of the measuring cup to make a small hole at the top of the big egg head, then put the small egg head down into the egg hole of the egg steamer, and press the switch to turn on the electricity; After steaming, quickly put the eggs in cold water, which makes it easier to peel the eggshells.
It tastes better when it's hot. 2. Fried eggs: Beat one to three eggs evenly in a bowl, and add different seasonings and shallots according to taste needs; Firstly, drying the heating plate, and then pouring salad oil into the heating plate to make the surface of the heating plate full of oil; Turn on the power and turn on the switch to heat. When the oil temperature reaches a certain temperature, the power supply will be automatically turned off (the egg cooker has a built-in thermostat), and the beaten eggs will be poured into the heating plate while the oil temperature is at this time; Smooth the eggs on the hot plate with a spoon, and when the eggs are slightly browned, you can eat fried eggs full of fragrance!
Precautions for egg boiler:
1, be sure to read the instructions carefully before use. The egg cooker should be kept in a stable place, out of the reach of children. At the same time, because the egg cooker is plastic, don't put the egg cooker at high temperature.
2. Don't add water to the egg cooker when it is powered on, and add water when it is powered off. Unplug the power supply before cleaning, and then clean the egg cooker after it cools down. Do not use the egg cooker without water.
I hope that through the introduction of the article, I can help the owners who are about to decorate, make their new home exquisite and warm, and wish everyone a happy life.