nbsp？ I don't think anyone can resist the smell of grilled ribs! Today, Bian Xiao taught everyone to make an air fryer tin foil ribs, which made Lao Wang next door cry.
Detailed content
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First, soak the ribs in bloodletting water, then order cooking wine, soy sauce, pepper, pepper 10 minute.
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Spread a layer of tin foil in the air frying pan, put the ribs in the pan (don't put pepper, or they will burn off), adjust the temperature to 200 degrees, bake for 20 minutes, and turn over at the tenth minute.
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After 20 minutes, the ribs can be taken out and sprinkled with cumin powder (Chili powder and pepper powder) to eat.