Wujiang East Taihu Lake is located in Wujiang District, Suzhou City, Jiangsu Province, China, which is a beautiful tourist attraction. Here, you can taste all kinds of delicious food, the following are some worth recommending:

1. East Taihu Hairy Crab: East Taihu Hairy Crab is one of the local specialties, with delicious meat and rich crab roe, which is a must-eat food for tourists every autumn.

2. East Taihu fish head: East Taihu fish head is cooked by East Taihu fish head. It is delicious and tender, especially the fish head stewed with tofu, which is a famous local dish.

3. Mutton bread in soup: Mutton bread in soup is a special food in Shaanxi, and it is also popular in the East Taihu Lake area. It consists of mutton, soup head, chopped green onion, pepper and other ingredients. Delicious, spicy but not dry.

4. Grilled fish: The grilled fish in East Taihu Lake is also a very famous food. Grilled fish tastes delicious, the meat is fresh and tender, and it tastes very good with various seasonings.

5. Lake freshness: As East Taihu Lake is a large freshwater lake, the lake freshness is also high. For example, grass head, whitebait, white water fish and green shrimp are all local specialties, which are delicious and nutritious.

To sum up, Wujiang East Taihu Lake is the capital of food, and there are all kinds of food here. Whether you like local specialties or other regional cuisines, you can find your own taste here.