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The sixth season of Chinese Restaurant was officially announced.
The sixth season of Chinese Restaurant was officially announced.

The sixth season of Chinese Restaurant was officially announced. According to reports, the sixth season of Chinese Restaurant was recorded in Yangtianhu Prairie, Chenzhou, Hunan Province. Animal friends on the grassland add a different kind of vitality to the restaurant. The sixth season of Chinese Restaurant was officially announced.

The sixth season of Chinese Restaurant is officially announced 1. The first episode of the sixth season of Chinese Restaurant, which was launched by Wangtian Studio of Hunan Satellite TV, will be launched on the dual platforms of Hunan Satellite TV and Mango TV on August 12 night 10. This season, Chinese restaurants focus on the combination of "parent-child restaurant" and "organic restaurant", and divide restaurants into "organic restaurant" and "interesting restaurant".

Partners Huang Xiaoming, Yin Tao, Andrew, Chen Linong and Zhang Ruonan will also meet large and small diners and the challenges that come with them in the brand-new theme restaurant on the grassland, and practice the business philosophy of "organic Chinese restaurant with interesting Chinese flavor".

The sixth season of Chinese Restaurant was recorded in Yangtianhu Prairie, Chenzhou, Hunan Province. The restaurant between green mountains and green waters allows diners of all sizes to have an excellent "punch-in" experience while tasting delicious food. At the same time, the animal friends on the grassland also added some vitality to the restaurant. The program group arranged an in-depth "farm trip" for the partners. However, "surprise" seems to have become "fright". Before enjoying the farmhouse, the partners must first face the challenges of dilapidated facilities in the farmhouse restaurant and unfavorable dining environment for the guests.

The ingredients used in this season's "Chinese restaurant" are also planted by local farmers themselves, and partners need to go to farmers' homes for centralized procurement. Partners and chefs can not only catch chickens and fish in farmers' homes, but also purchase all kinds of raw materials, and even find real natural ingredients on the roadside.

Andrew and chef Zhan incarnate as "hunters" of perilla. Chen Linong experienced the novel The Whole Process of Catching Chicken for the first time. Yin Tao remembered that when he went fishing in the fields, his exquisite clothes were not suitable for such "manual labor". After seeing the scene of killing chickens, Chen Linong realized that he should be grateful for life.

The new "parent-child restaurant" business model of Chinese restaurant this season is another highlight of the program. Diners will come to Chinese restaurants in families, and it is necessary to set up "snack classes" for large and small guests who come to the restaurant. This undoubtedly increases the difficulty of restaurant operation this season, and it is bound to be a test of partners' skills in bringing babies. Compared with Huang, who has had parenting experience, and Zhang Ruonan, who has worked as a kindergarten teacher, the "resumes" of the other three partners are blank.

In order to meet the challenge of "gourmet class", the program group invited Zhao Xiaoyang, a pastry teacher from China, to help the partners complete the challenge. The Chinese cakes she brought with her are full of fun and lovely in shape, which is a "secret weapon" for small diners to play with.

In the sixth season of "Chinese Restaurant", the official announced its return to the second gear! The first program of the sixth season of the young partner business experience program "Chinese Restaurant" launched by Wangtian Studio of Hunan Satellite TV was launched on the dual platforms of Hunan Satellite TV and Mango TV tonight 10. This season, Chinese restaurants pay attention to the combination of parent-child restaurant and organic restaurant, and divide the restaurant into two parts: organic restaurant and interesting restaurant, so that diners and audiences can experience the "happiness" of China table, that is, "having a baby at home, enjoying innocence, enjoying delicious food and making an organic new start".

Partners Huang Xiaoming, Yin Tao, Andrew, Chen Linong and Zhang Ruonan will also meet new business challenges in the' brand-new theme restaurant' on the grassland.

According to reports, the sixth season of "Chinese Restaurant" was recorded in Yangtianhu Prairie, Chenzhou, Hunan Province. The restaurant between green mountains and green waters allows diners of all sizes to have an excellent "punch-in" experience while tasting delicious food. Animal friends on the grassland add a different kind of vitality to the restaurant.

However, before going to the restaurant, the program group arranged an in-depth "farmhouse tour" for the partners, but it frightened the partners: faced with the challenge of dilapidated equipment and unfavorable dining environment for the guests, the partners almost thought that this was the location of the Chinese restaurant. After the surprise, everyone encouraged each other and gradually accepted it, and decided to run the restaurant well anyway.

In addition to the challenge of "true and false restaurants", because the ingredients used in this season's "Chinese restaurant" are all planted by local farmers, the partners also have a new task: to go to farmers' homes for centralized procurement, and even to go to farmers' homes to catch chickens and fish.

Because of this, Andrew and Chef Zhan became "hunters" of Perilla. Chen Linong felt the novelty of catching chickens for the first time, and Yin Tao remembered that exquisite clothes were not suitable for such "manual labor" when he was fishing in the field. Beautiful grassland scenery, healthy organic ingredients, and business preparations made by partners for "organic" Chinese restaurants are carried out in an orderly manner with laughter.

In addition, the business model of "parent-child restaurant" is another highlight of this season. Diners will come to the Chinese restaurant as a family, and the restaurant will open a "small food class" for guests of all sizes. Compared with Huang Xiaoming, a manager with parenting experience, and Zhang Ruonan, a kindergarten teacher, the resumes of the other three partners seem to be blank. In order to meet the challenge of "gourmet class", the program group invited Zhao Xiaoyang, a pastry teacher from China, to help the partners complete the challenge.

The Chinese cakes she brought are full of fun and cute, which can be called the "secret weapon" to conquer small diners. In the study of making various kinds of pasta, Yin Tao's "Bunny" cakes are lifelike, Zhang Ruonan's "maverick" is a cartoon animation style, and Andrew's unexpected creation makes Chen Linong laugh. What interesting pasta makes friends familiar quickly?

What surprises will the sixth season of Chinese Restaurant featuring "organic" and "interesting" bring you? In the hot summer, go to the prairie with an average altitude of 13 14 meters with your friends and have a delicious Chinese meal that combines nature and fun!

The sixth season of Chinese Restaurant was officially announced. The sixth season of the popular variety show "Chinese Restaurant" will meet the audience every Friday night from today. The Chinese restaurant focuses on the concept of "parent-child", which was recorded in Chenzhou, Hunan, and Huang Xiaoming continued to partner. Considering that there are many children among the guests this season, Huang Xiaoming has also prepared many interesting kitchen machines, which won many praises.

Chinese restaurant, as an old slow comprehensive program of Hunan Satellite TV, has been deeply loved by the audience, but it was recorded in China because of the epidemic. In the sixth season of this year, the program group simply moved the shooting location of Chinese Restaurant to Yangtianhu Prairie in Chenzhou, Hunan Province. This season's permanent guests are composed of "five-season veteran" Huang Xiaoming and four new partners, namely Yin Tao, Andrew, Chen Linong and Zhang Ruonan, which are full of interesting points.

This season's Chinese Restaurant focuses on the concept of "parent-child", and will return to nature, make organic Chinese food and delicious farm dishes, and entertain the Mengwa family for a happy meal. As restaurant operators, this season, we should not only consider the quality of dishes as always, but also take care of children's interests and innocence. Manager Huang prepared many kitchen machines for the children this time, such as muffin machine, sausage machine, popcorn machine and so on. And tried it in advance, and achieved good results, which made people begin to expect their performance in the daily operation of the restaurant.

As the most senior partner, Huang Xiaoming, the store manager, not only brought many necessary things to run a restaurant this season, but also recalled the wonderful moments left in previous seasons when talking about the functions of various "artifacts".

It is reported that the new season's "Chinese Restaurant" program will focus on the dining table that only belongs to China families. Huang Xiaoming and his partners will not only bring a special dining experience to the diners of the "family with baby", but also participate in the process of "bringing baby" together, and truly realize "recording the China family's getting along with each other with one meal".

Chinese Restaurant 6 will be broadcast on Hunan Satellite TV and Mango TV at 22:00 every Friday from August 12.