Electric oven is a kind of kitchen appliance, which uses the radiant heat of electric heating elements to bake food. Electric ovens can be used to process some pasta, such as bread and pizza. The electric oven consists of a box, a door, an electric heating element and a temperature control and timing device. According to the electric heating elements used, it can be divided into ordinary type and far infrared type; According to the self-cleaning function, it is divided into self-cleaning type and non-self-cleaning type.
As we all know, melon seeds, biscuits and other foods will become moist after being left at home for a period of time, which will not only affect the taste, but also seriously affect the preservation time of food. The household electric oven can re-dry these moist foods to the state when we just bought them back, which is delicious and healthy. Not only that, as long as the seasoning is rich, you can also barbecue at home and eat whatever you want, which is convenient and clean. You can also ferment dough and make chocolate food. Simply put the dough that needs to be fermented in the electric oven and adjust the temperature to the lowest, and the dough can be made as soon as possible. For barbecue, you don't need to put oil. In the process of barbecue, the fat of the meat itself will be separated and a lot of oil will be lost. Therefore, compared with frying or frying in a pan, we can eat a lot less oil and be much healthier. The oven also has the function of heat preservation. If you have an oven, you can keep all the dishes warm in the oven. You don't need to turn on the oven, just use the preheating of the oven to keep warm.
"Enjoy baking time, sweetness is sharing; There are ten stages of baking and many flavors. " Vantage's JKD6 1 1-03 embedded electric oven can do whatever you want. Its 1 1 level intelligent control, 3D baking cycle technology, multi-angle circulating heating of the inner container and built-in automatic induction temperature control probe allow you to enjoy DIY cooking mode; The large baking space of 58L makes cooking no longer haggle over every ounce. The temperature is accurately controlled between 60℃ and 250℃, which is simple, convenient and energy-saving. At the same time, it adopts high temperature resistant enamel liner, which is easy to clean and healthier. Three layers of radiation-proof tempered glass, heat preservation and heating are safe and worry-free; Full touch button design, simple and convenient operation, free control of cooking temperature.
What is an electric steamer?
Electric steamer is a modern cooking equipment. Using dynamic water balance technology, the original nutritional components of food can be preserved during cooking. Generally speaking, the electric steamer has a built-in water vapor separation device, which can block the moisture in the steam, ensure that high-temperature pure steam is ejected, and is supplemented by an exhaust mechanism, so that the food is no longer wet. 360-degree omni-directional heating, so that the internal temperature is balanced, and the cooked ingredients can be greatly preserved in taste and nutrition, which is truly authentic.
The biggest difference between a steamer and an ordinary steaming tool is that its temperature can be adjusted. The larger the temperature range of the steamer, the more functions can be realized, such as dough fermentation and homemade yogurt. Temperature control accuracy is the most important index of the steamer. Whether the food tastes good or not and whether the nutrition can be preserved completely depends on the temperature control accuracy. There is no open flame in electric steamer cooking, and the steamed vegetables made are nutritious and delicious. For urbanites, busy work and heavy pressure make them want to eat healthy and nutritious. It is a good choice to use the kitchen steamer to cook steamed vegetables.
Vantage recently launched a new steaming and baking machine artifact, which is more perfect. That is the AI intelligent steamer i23002 of Vantage Kitchen Appliances.
The AI smart menu is steaming, and the novice chef also has a happy taste.
In fact, steaming and baking household appliances is new to most families in China, and the experience of many families in China is far less than that of foreign countries. Most of them are novices like Bian Xiao. Traditional steaming ovens need the professional skills of chefs to adjust the time and temperature, but most beginners often fail to cook because they can't control the machine well. In any case, Bian Xiao doesn't like to spend time reading instructions and recipes when preparing ingredients. If the steamer is so troublesome, I can only put it on the shelf.
Finally, the 23002 steamer of Vantage Kitchen Appliances gave me a "miracle moment". This product fully understands the pain points of a large number of novice users and is defined as AI artificial intelligence steamer. On the basis of professional DIY steaming and baking mode, this product breaks through the traditional product design defect that the traditional setting time and temperature need to be controlled manually for the first time. Through AI artificial intelligence technology, 58 kinds of menus can be set with one button, so that novices can become chefs and steam and bake a table of food, so that novice chefs can witness miracles and create a happy taste.
You are not mistaken! It is the most common menu of 58 recipes for families in China. Vantage AI intelligent steaming and baking machine i23002 series is set in the form of "Chinese menu" in the machine, including 28 healthy pure steaming modes, 14 crispy baking mode and 16 steam baking mode, which comprehensively includes mainstream recipes and cooking methods in China kitchens such as steaming, baking and steam baking. Cooking utensils do not need to adjust the temperature and time by themselves. They only need to put the ingredients in the steaming oven, directly select the smart menu and set it with one button, and they can complete the cooking process of 58 common menus in China, including grilled saury, steamed scallops with garlic vermicelli, cheesecake, steamed eggs with shrimps, steamed broccoli and so on. At the same time, chefs can also collect commonly used and favorite menus, which is convenient for daily use and can control cooking at will.
Better taste and nutrition, my mother has to praise.
It is not enough to know how to cook with recipes. The most important thing is delicious and nutritious. As a truly professional steaming and baking machine, Vantage artificial intelligence grade i23003 has carried out a number of technical upgrades in the modes of pure steaming, pure baking and steam baking to ensure that nutritious and delicious food can be exported in all modes, even after the experienced mother tasted the food, she smiled and praised it.
In the aspect of healthy pure steaming, the pure steaming of Vantage Steaming and Baking Machine 23002 realizes the heat convection in the cavity, which can better induce the pure flavor of the ingredients and awaken the original flavor of the ingredients; Double steam ports can quickly generate and distribute steam, and three-dimensional direct injection can shorten heating time, which is authentic and locks nutrition. The hidden steam platform innovatively developed by this product has well solved the problems of uneven steam, dripping water at the top, chassis scaling and so on brought by the traditional chassis steam platform in the industry. The upgraded hidden steam platform can ensure that the steam does not drip, effectively ensuring the taste and beauty of food, and at the same time, the double nozzles are used for strong steaming, so that the steam can be steamed faster and the nutrition can be locked quickly; The hidden steam platform no longer causes chassis scale and is easy to clean.
In order to ensure better baking effect and more delicious food, Vantage Steamer 23002 adopts simulated charcoal fire barbecue and 3D hot air circulation. The temperature of charcoal fire is warm, even and not intense, but it is the dream of professional old chefs! This can make the heat evenly wrap the food, such as fragrant roasted ribs, which can make the ribs rich and juicy, and the taste is more crisp and tender. The real-time temperature detection technology of products can detect the temperature in the cavity in real time, reduce the temperature fluctuation and bid farewell to half-cooked.
DIY steaming and baking mode is powerful and meets the needs of professional cooking experts.
Of course, the DIY steaming and baking of Vantage steaming and baking machine 23002 also has perfect functional configuration, which can fully meet the personalized cooking needs of professional chefs. This product has many ways to play, including baking mode, thin baking mode, hot air baking mode, crisp baking mode, high temperature baking, uniform baking, strong wind baking and fast baking mode. The steaming and baking modes can be freely selected, and can be accurately matched according to temperature and time. The all-in-one steaming and baking machine 23002 also has the functions of thawing and warm air fermentation, and is also a defrosting machine and a dryer, which can be used for multiple purposes to meet more kitchen needs of steaming and baking chefs.
Having Vantage Steamer 23002 makes me plan to hold a friend's party, because it can meet the cooking conditions of the kitchen where the party is held: Vantage Steamer 23002 is a 50L large-capacity steaming oven, which can cook rich food at one time, and a party is enough; Multi-layer cooking is realized in the same space inside the product, and multi-layer food cooking is stress-free, and the food is cooked quickly without dinner. 1L external water pumping tank, which can freely add water in the middle, without affecting the work of the machine and avoiding the escape of steam. While having fun with friends, you can wait for the food to come out.
This makes me fantasize about the wonderful food in Alice in Wonderland, and reminds me of the happiness of a better life. Yes, that table of delicious food is no longer a fantasy. Even the new generation, who are not good at cooking, can make a table for friends to open their taste buds and have a good time in singing and laughing.