Ingredients of crispy tofu

Crispy tofu cut into small cubes, three slices of bacon150g.

Cut celery and garlic.

One onion is shredded, and half a beautiful pepper is cut into rings. Put the pepper according to personal taste.

Sliced ginger, onion and garlic, and appropriate amount of Merlot Chili sauce.

Method for making crispy bean curd

Step 1

First, cut the crispy tofu into pieces, scald it with boiling water and pour it out.

Second step

Cut the bacon into pieces and cook it. If possible, it's best to steam it to make it smell like bacon.

Third step

Cut the celery into leaves and put it alone.

Fourth step

Garlic seedlings are also cut into sections and placed separately.

Step five

Shred onion, stir-fry in pan and put in pan.

Step 6

Cut the bell pepper into sections, add ginger, onion and garlic into slices.

Step 7

Heat the oil, stir-fry chopped pepper with ginger, onion and garlic, stir-fry Merlot Chili sauce, put crispy beans into the pot, and stir-fry coriander together to taste.

Step 8

Before taking the pot, put the garlic sprouts down and fry them a few times, then pour them into the pot.