200 grams of shrimp
1 squid whiskers
Dried yaozhu 1 small handle
The leaves of purple cabbage are the same as food.
Half a rhubarb pepper
Half a carrot
White rice 1 bowl
Onion 1 root food
Small pieces of ginger food
Garlic 1 petal food
Peanut oil right amount
Sesame oil right amount
Proper amount of soy sauce
Oyster sauce 1 teaspoon
Cooking wine 1 teaspoon
Proper amount of salt
The practice of fried rice with seafood
1. Prepare fresh shrimp and squid whiskers.
2. Blanch the shrimp and squid in boiling water respectively.
3. After picking up, remove the shrimp head and shell, and then cut the back to remove the shrimp line. Squid must be cut into two parts.
4. Prepare rhubarb pepper, purple cabbage and carrot to be diced respectively, and onion to be cut into sections.
5. Prepare 1 bowl of rice and 1 egg.
6. Soak the scallops for 5 minutes, then take them out and pat the ginger and garlic flat with a knife.
7. After all the materials are ready, put oil in the hot pot, fry the eggs in the pot and stir well, then put them away for later use.
8. Put the ginger and garlic down and stir-fry, then pour in the shrimps, squid whiskers and scallops and stir-fry, add salt and oyster sauce, pour Jamlom cooking wine on the side of the pot and stir-fry quickly, then put it away for later use, and take out the ginger and garlic.
9. There is oil left in the pot, put down rhubarb pepper, purple cabbage and diced carrot, and fry until it is cut off.
10. At this time, you can put down the white rice, stir the rice with a spatula, add a proper amount of salt and Jamlom soy sauce, and stir well.
1 1. Add shrimps, squid whiskers, scallops and chopped eggs and stir fry together.
12. Sprinkle chopped green onion and drop a few drops of sesame oil before cooking. Enjoy delicious food!
Question 2: Ask for all the ingredients of Pizza Hut paella. There is also the practice of cooking paella.
condiments
rice
1.5 cups
Shelled shrimp
15
scallop
150g
squid
Article 1
condiments
ketchup
2 tablespoons
Consume fuel
1 tablespoon
Black pepper powder
2 teaspoons
chilli sauce
1 tablespoon
onion
100g
celery
100g
Chicken (as food)
100g
green pepper
two
Colored pepper
five
Pleurotus eryngii
180g
water
500 ml
salt
2 teaspoons
Gambassi le
Proper amount
olive oil
Proper amount
step
1. Cut all the vegetables prepared in the recipe into small pieces for later use, shred the squid and marinate the seafood in oil for later use.
2. Pour an appropriate amount of olive oil into the pot, heat it, add onion and stir fry until fragrant, then add celery and chicken and stir fry together.
3. Add freshly ground black pepper and continue to stir fry for a while.
4. Inject 500 ml of water, boil and simmer for 40 minutes, filter off the vegetable residue and keep the soup for later use.
5. Take a large pot, put the washed rice, pour the broth (all) and tomato sauce in the third step, stir well, and cook over high heat until boiling.
6. Switch to medium heat and continue to cook until the rice grains swell and the water is only thinly covered on the rice. Add salt, black pepper, dried basil, Pleurotus eryngii and other vegetables, mix well with a wooden shovel, spread the marinated seafood evenly on the surface, cover it, and cook for 25 minutes on low heat.
Question 3: How to cook Pizza Hut and Fried Rice with Wind Seafood? Provide 5 points. For details, please refer to all the operation and management materials of Pizza Hut in my Baidu Space, including equipment use and maintenance methods, product production manuals, operation management manuals, waiter trainer training manuals, restaurant managers' learning manuals from assistants to restaurant managers, Pizza Hut's distribution system and the contact information of all its raw material suppliers, and all the products, services and training CDs of Pizza Hut restaurant!
Question 4: How to cook scallop meat vegetable rice in Pizza Hut?
Brown rice 1 00g, buckwheat 50g, clam10g, shrimp10g, grass carp slices 30g, tricolor vegetables 50g on the market, Jiang Mo10g, cinnamon1slice, and.
working methods
1. First mix turmeric powder with water, then soak it in brown rice and buckwheat for one night and cook it for later use.
2. Heat the oil pan, stir-fry Jiang Mo until the clams are opened, add all seasoning B, bring to a boil over medium heat, then add shrimp and fish fillets, take out seafood, add cinnamon leaves and tricolor vegetables over low heat, and bring the soup to a boil until it can be used.
3. Heat the oil pan, put the rice into the method 1, and stir all the materials in the method 2 evenly.
Question 5: How is the Greek seafood risotto cooked and fried in Pizza Hut?
Question 6: I like Pizza Hut American Creole Seafood Fried Rice very much. Please ask how to make this fried rice. Thank you! ! ! 300g of rice, 2 eggs, 2 onions, 30g of shrimp, cuttlefish and scallop, boneless fish 10g, 3 tablespoons of oil, salt and pepper12, and baking soda powder for seafood fried rice.
Spoon, 1 tbsp starch, 1/2 tbsp salt and pepper. ① Wash and chop onions; Beat the eggs into a bowl, filter out the protein and keep the yolk; Wash the boneless fish, slice it and cut it in half.
(2) removing the outer membrane of the cuttlefish, cutting into pieces, washing with scallops and shrimps, adding salt and pepper, baking powder, starch and part of protein into the bowl, uniformly mixing, blanching in boiling water, and taking out; Pour the yolk into a hot oil pan and fry it into an egg skin. Remove and shred for later use.
(3) Heat 2 tablespoons of oil in the pan, stir-fry minced chives, add the remaining egg whites and stir-fry, add shrimps, cuttlefish, scallops and boneless fish, add rice, salt and pepper and stir-fry, put them in a plate, and drain them at the edge of the plate to form shredded eggs.
Question 7: Is the paella shared by Pizza Hut enough for two people? Not necessarily. It depends on the appetite of two people. If there are other things to eat together, that's enough. If you eat it alone, it may not be enough.
Question 8: Is the paella in Pizza Hut delicious? If it is on his menu, it is delicious.
Question 9: How to cook seafood fried rice, how to cook seafood fried rice, and how to use leftovers as the main ingredient.
leftover
1 bowl
squid
150g
green soya bean
250 grams
shrimp
10 pieces
Dried/shelled shrimp
100g
condiments
oil
Proper amount
salt
Proper amount
monosodium glutamate
Proper amount
Cooking wine
Proper amount
energy
2 tablets
Red pepper
Proper amount
dark soy sauce
Proper amount
green pepper
1
step
1. Dice green pepper, shred ginger, decapitate shrimp, dice squid, add wine, soy sauce and pickled ginger.
2. Stir-fry shredded ginger and dried peppers in the oil pan.
Step 3 add squid and stir fry
4. Add shrimp, green beans and corn and stir fry.
5. Add salt and monosodium glutamate, stir fry, add diced pepper, stir fry, and take out the pot.
6. Pour a little oil into the pot and stir-fry the rice left in the pot.
7. Put the fried squid into the rice, stir fry evenly, and then take it out of the pot.
skill
You can add a little water when you fry squid and green beans, so when you add rice, a little more rice in the sauce will be more delicious.
Question 10: What are the black circles in Pizza Hut paella? Black olives.