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What is the famous snack in Longnan, Gansu?
Guo Kui: It's thicker than pancakes. Cut into small pieces for steaming cooked food.

Bar surface: the weight of the bar surface. Cook the noodles, take them out and put them in a cold water pot, then take them out and put them in a plate, and mix well with salt, vinegar, garlic, pepper and fried shredded tofu. (spicy)

Dough: Steamed flour. The dough is cold and mixed with salt, vinegar, garlic and pepper.

Jelly: buckwheat noodles. Mix salt, vinegar, garlic and pepper.

The mission of potato feeling: steaming mashed potatoes. Sour sauerkraut, pepper and onion can be used.