Hello, everyone, I'm Pan Xiaofen. Only food and beauty in life can't live up to. This dish is in season in autumn, 50 cents a catty, which is cheaper than radish and tender than cabbage. It's delicious to make breakfast cakes. Look what this is. This is a mustard knot. In many people's minds, mustard knots are used to pickle pickles. In fact, the mustard and stir-fried dishes in jiaozi are very delicious. Mustard itself has a spicy taste. Do you often eat mustard? Yes, it's a substance in mustard. If you eat it at ordinary times, you should get rid of this taste. Let's share the delicious way of mustard cake.
My mother planted dozens of mustard trees in the field this year. Yesterday, she just pickled a jar of mustard sauce. I will share with you the pickling method of mustard bumps later. Fresh mustard tastes best like this, and it smells better than meat. My/Kloc-0-year-old nephew likes it and can't stop eating. First, we wash the mustard, peel it and rub it into filaments.
Mustard has a pungent taste, which is mustard. We should soak it in salt water for 20 minutes, rub it repeatedly to wash off the mustard smell, so that the shredded mustard is delicious, and then add an egg, appropriate amount of oyster sauce, salt and chicken essence.
Grab a handful of shrimp skin to add flavor, and then add a proper amount of flour. Don't add too much flour, stir it slowly and add it slowly, just enough to make balls. Too much flour will affect the taste. Eating vegetable balls is the delicious taste of vegetables. Actually, mustard is quite fresh, you know? But the texture of mustard is hard, so we began to soak it in salt water to soften the mustard shreds.
First make all the shredded mustard into balls, and the oil temperature in the pot is 60% hot. Turn off the heat, press the mustard balls into pancakes, and then fry them in a pan. After all the meatballs are put in, fry them slowly over medium heat until they are golden around, and take them out.
The mustard cake made in this way is delicious and has no smell at all. Many people don't like mustard because mustard always tastes like pickles, right? After we wash it with salt water several times, it will wash away the smell. Fresh and tender, the breakfast cake is nutritious and delicious. If you can't bear to fry, you can also fry and eat.
A bite is crispy and delicious. It is delicious. Friends who like mustard can try it. Don't just pickle. Try this method. You'll be surprised. Here is a delicious way to eat mustard. Please collect it and forward it to your friends.