There is usually a cooking button, that is, just press the cooking button directly. When you are ready, there will be a faint drip. If you want to select a function, press the function key, stop when the cursor bar reaches the position you want, and then press the start key. There is also a timing function, which is the appointment time. Prepare rice or ingredients to be cooked, put them in the pot, then press the function key to select the required function, and then press the reservation key to adjust the time you want. If you don't press the reservation button and choose to start directly, the computer will give you the best cooking time by default.

Cooking steps of rice cooker

1. Put the rice in the rice cooker. How much is appropriate? It depends on the total amount of food needed. Put a bowl of rice, and two bowls of rice will be steamed, which is enough for one person to eat. If two people eat, you can put two bowls of rice, so there are four bowls of rice.

2. Then pour in the right amount of water to wash rice, commonly known as washing rice. Pour the water into the rice cooker, then take a wooden spoon filled with rice, stir the rice, wash it, and then pour out the water.

3. After the rice is washed, put a proper amount of water. The amount of water depends on the amount of rice. The ratio of water to rice is 1: 1, which means a bowl of rice and a bowl of water. If there are two bowls of rice, put two bowls of water. Take a bowl with rice printed on it to print water.

4. Then clean the water around the inner container of the rice cooker, otherwise there may be the danger of electric shock.

5. Then, put the liner into the rice cooker and cover it. Plug it in.

6. Press the power button to start steaming rice. If there is nothing wrong with the power supply, the indicator light of the rice cooker will light up. It takes about half an hour to 40 minutes to steam rice.

7. After the rice is steamed, the rice cooker will automatically trip to the heat preservation state, and then wait for 10 minutes to start eating.

Tip: How to determine how much water to add? The easiest way is to wash your hands, open your palms and put them in the rice cooker, and the water will drown your fingers until you reach the junction of your palms. If you want to eat soft and rotten rice, just add more water.