condiments
tofu
Mingtai fish skin
condiments
Korean yellow sauce
beef powder
verdant
energy
step
1. Prepare tofu, fish skin and onion ginger.
2. Put water in the casserole, add fish skin and ginger slices and boil.
3. Add a spoonful of Korean yellow sauce and mix well.
4. Add tofu blocks and cook for three to four minutes, skimming the foam.
5. Finally, add beef powder to taste.
6. Turn off the fire and add onions.