1, braised pork
Braised pork is a classic dish in many people's minds. Fat but not greasy, rich in taste. Add ginger, onion, star anise, cinnamon and other spices when cooking, and the taste is better.
2. kung pao chicken
Kung pao chicken tastes crisp and delicious with rice. You can adjust the spicy degree according to your own taste, and the taste is better.
3. Sweet and sour tenderloin
The sweet and sour tenderloin is wrapped with protein and starch, fried until the surface is crisp, and then added with seasonings such as sugar, vinegar and soy sauce. After high-temperature cooking, tenderloin tastes tender, sweet and sour.
4. Fish with Chinese sauerkraut
The pickled fish is mainly perch, which is delicious, nutritious and healthy after meals.
5. Mapo tofu
Mapo tofu is made of tofu, minced meat and other materials. Seasoned with bean paste and pepper bean paste, it tastes spicy and delicious.
6. Chicken curry
Curry chicken is made of chicken, onion, carrot and other materials, seasoned with curry powder, spicy and delicious, and it is a very suitable dish with rice.
7. Dongpo meat
Dongpo meat is a nutritious meal, which is made from tender meat and pork belly as the main raw materials and cooked with dozens of ingredients such as soy sauce, sugar, star anise, cinnamon and yellow wine.
8. Fried mutton with onion
Sauté ed mutton with onion is mainly mutton, with seasonings such as onion, onion, soy sauce and cooking wine. Delicious taste, suitable for rice.
9. Spicy beef
Beef is the main ingredient, cooked with pepper, pepper and bean paste. It tastes very spicy and is very suitable for rice.
10, stir-fried meat with lotus root slices
Fried meat with lotus root slices is mainly pork, with onion, onion, lotus root slices and other ingredients The taste is delicate and refreshing, which is very suitable for eating.
1 1, shredded potatoes in vinegar
Vinegar shredded potatoes are mainly made of potatoes. After blanching, add sour seasonings such as sesame oil and vinegar. Delicious and delicious, suitable for eating with rice.
12, stir-fried beans
Dry stir-fried beans are mainly beans, with ginger, garlic and other seasonings added. When fried, the surface is brown and the taste is crispy and delicious.
13, Mapo eggplant
Mapo eggplant is mainly made of eggplant, with minced meat, bean paste, pepper, spicy oil and other ingredients. It tastes spicy and delicious.
14, braised crucian carp
Braised crucian carp is one of the home-cooked dishes. Taking crucian carp as the material, with soy sauce, pepper and other seasonings, it tastes delicious.
15, braised pork with mushrooms
Braised pork with mushrooms is mainly made of meat and mushrooms. It tastes rich and mellow, and is very suitable for eating with rice.
16, iron tofu
Iron plate tofu is mainly made of tofu, with seasonings such as green pepper, red pepper, minced meat and sesame seeds. It tastes rich and delicious.
17, stir-fried meat with green pepper
Stir-fried pork with green peppers takes pork as the main raw material, and ingredients such as green peppers and peppers are added, which tastes spicy and delicious.
18, scrambled eggs with tomatoes
Scrambled eggs with tomatoes, egg liquid as the main raw material, delicious, very suitable for eating with rice. ?
19, garlic and cauliflower
Garlic broccoli is a very simple meal. Broccoli is the main material, and garlic paste and other seasonings are added. It tastes fresh and delicious.
20. stir-fried celery with vegetarian dishes
Vegetarian fried celery is made of celery as the main material, with minced garlic, salt and other seasonings. Delicious and delicious, suitable for eating with rice.
2 1, steamed meat with rice flour
Steamed pork is one of the classic Cantonese dishes. With meat as the main material, adding ingredients such as tofu skin and mushrooms, the taste is mellow.