Breakfast recipes: peanut butter bread, omelet, salad sandwich, sweet glutinous millet, colorful fried rice, shredded apricot porridge, millet noodle porridge, boiled eggs and boiled peanuts.

Egg roll cake practice

Preparation materials: 50g flour, 2 eggs, mung bean powder 15g, 2 lettuce, 2 spoonfuls of sweet noodle sauce.

Steps:

1. Weigh two kinds of flour and mix them evenly.

2. Add a proper amount of water to make a flowable batter.

3. Put the non-stick pan on the stove, scoop a spoonful of batter and spread it out.

4. Beat in an egg.

5. Spread evenly.

6. Turn over after shaping and evenly spread the sweet noodle sauce.

7. release vegetables.

8. Roll it up.