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How about Jiuyang multifunctional cooking machine?
Very good, cost-effective.

explain

(1) Jiuyang cooking machine has four functions: stirring to make soybean milk, liquid food, stir-frying, dry grinding and ground meat. Specifically, it can be made into soybean milk, liquid food, milk shake, shaved ice and ground dry powder, such as Chili noodles, Chili noodles, rice noodles and ground meat. Very good.

(2) Soymilk made by the cooking machine is cold and needs to be heated to drink. I can make shaved ice at a price ranging from 100-400. I suggest online shopping. I want to buy one too. It's hard to choose between beauty and Jiuyang. Beautiful appearance and complete functions, but I'm afraid the quality is not high.

(3) (General model) Please operate in strict accordance with the rated working hours: the continuous working hours of the juicing function shall not exceed 2 minutes, the continuous working hours of the stirring/conditioning/dry grinding function in the cooking function shall not exceed 1 minute, and the continuous working hours of the meat grinding function shall not exceed 30 seconds. If the expected effect cannot be achieved, the power supply should be turned off and cooled for 2 minutes before processing. Stop for 2 minutes after completing any of the above functions as a cycle and work continuously for 3 cycles. Must stop 15-20 minutes, wait for the motor to cool before working. This method is beneficial to prolong the product life.

(4) All accessories are not allowed to be disinfected with hot water above 60℃ and microwave oven to avoid being deformed and damaged by heat. The components and materials that come into contact with the ingredients are in line with FDA food certification, clean, hygienic and reliable.

(5) In order to ensure the mixing effect or product life, it is recommended to add a proper amount of drinking water or milk when selecting the mixing and conditioning functions. (Reason: When the cooking machine is stirring, without adding liquid, the surface of the blade will rise, so that the food crushed by the blade will be oxidized rapidly, and the processed food will have other flavors; Adding a proper amount of liquid during operation can not only keep the processed food fresh, but also prolong the service life of the machine. )