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Health care formula of raw Sanguisorba officinalis
Sanguisorba porridge: Sanguisorba 20g, rice 100g, and proper amount of sugar. Select Sanguisorba officinalis, put it in a pot, add a proper amount of water, soak it for 5 ~ 10 minutes, then add water to decoct to get juice, add rice to cook porridge, and add sugar to cook the porridge until it is cooked, one dose 1 a day for 3 ~ 5 days. It can clear away heat and cool blood, and is suitable for epistaxis, hemoptysis, hematuria, hemorrhoid bleeding, metrorrhagia, bloody dysentery, fire and water scald, etc. Sanguisorba Pork Intestine Soup: Saposhnikovia divaricata, Sanguisorba officinalis and Sophora japonica each 15g, Pork Intestine 1, with appropriate seasoning. Wash the medicinal materials, wash the pig intestines, put them into the pig intestines, cook them in a pot, take out the medicinal materials, slice the pig intestines, put them back into the soup, season them and boil them. It can dispel wind and stop bleeding, and is suitable for hemorrhoid bleeding. Stir-fried white fungus with Sanguisorba officinalis: Sanguisorba officinalis 150g, dried white fungus 30g, and proper seasoning. Wash the dried tremella, soak it in warm water until soft, and tear it into large pieces for later use; Wash and drain Sanguisorba officinalis. Heat vegetable oil to 60% in a wok, add pepper, tremella and salt and stir-fry a few times. Stir-fry chopped green onion, Sanguisorba officinalis and soy sauce quickly until cooked, and add proper amount of monosodium glutamate and sesame oil to serve. It can clear away heat and toxic materials, soothe the liver and lower blood pressure, and is suitable for hypertension and hyperlipidemia. Sanguisorba officinalis in casserole: Sanguisorba officinalis160g, sheep blood clot 30g, pickled vegetable stalks 30g, pickled garlic cloves 30g, and appropriate seasoning. Soaking the green vegetable stalks and cutting into sections; Cut the sheep blood clot into strips and soak it in boiling water for later use; Wash and drain Sanguisorba officinalis. Heat lard in a casserole, soak green vegetable stalks, garlic cloves and ginger rice, stir-fry, add broth, sheep blood strips, cooking wine and soy sauce, and cook with monosodium glutamate and Sanguisorba officinalis. It can clear away heat and toxic materials, cool blood and stop bleeding, and is suitable for all kinds of bleeding. Sanguisorba sanqihua soup: Sanguisorba 200g, dried sanqihua 10g, and proper seasoning. Cleaning Sanguisorba officinalis, and draining; Wash the sun-dried notoginseng flowers and put them into the soup pot. Add clear soup and salt and cook for 2 minutes, then add Sanguisorba, cook until cooked, and put monosodium glutamate into the pot. It can calm the liver and lower blood pressure, and is suitable for hypertension. Sanguisorba Sophora japonica honey drink: Sanguisorba 60g, Sophora japonica 30g, honey 30g. First, clean the dug or bought Sanguisorba officinalis, cut into pieces, put it into a casserole, add appropriate amount of water, decoct it twice, each time for 40 minutes, combine the two concentrated decoctions, put it back into the casserole, add Sophora japonica, if necessary, add clean water, decoct it with strong fire for 65,438+00 minutes, filter it with clean gauze, remove residues, collect the filtrate and put it into a container. When it gets warm, add honey and stir well. Take it twice in the morning and evening. It can clear away heat and cool blood, resist cancer and stop bleeding, and is suitable for cervical cancer and vaginal bleeding.