kidney bean

500 grams

lean meat

200 grams

condiments

oil

Proper amount

salt

Proper amount

garlic clove

Proper amount

bruised ginger

Proper amount

dark soy sauce

Proper amount

step

1. The beans are soaked in advance.

2. Shred lean meat.

3. Add ginger powder, salt, soy sauce and water.

4. shred the beans.

5. First fry the shredded pork and take it out.

6. Put oil and minced garlic in the pot. Saute incense

7. Put shredded beans.

8. Stir well and add soy sauce.

9. At this time, put a proper amount of water, cover the pot, and simmer for about ten minutes. The beans should change color.

10. Add salt first, then add shredded pork.

1 1. Success.