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I have been away from home for a long time, and what I miss most is my mother's cooking.
On June 26th, I was pregnant for five months and six days.

I used to stay at home when I was at school and eat my mother's cooking every day. Occasionally, people invite me out to dinner, which I find particularly delicious. Even my mother cooked breakfast at home, spread pancakes on the road, and especially envied my classmates for eating out every day until I met my classmates and saw me eating cakes. I said my mother made it, and he said that he especially envied people who could eat breakfast every day because his mother had no time. Only then did I know that I was also the envy of others.

I'm a little depressed recently, but I didn't show it, mainly because I didn't eat well. The speed of eating absolutely depends on the delicious food! I used to do nothing here every day. It would be nice if someone helped wash clothes and someone cooked and ate. I am also a reasonable person, so I am not picky.

I am afraid that I will become a yellow-faced woman before I get married, and I don't want to cook by myself. Now that I think about it, I still have to learn to cook, so that I can fill my stomach, otherwise I will not be in a good mood. I will try to cook a new dish every day and make eating a pleasure, not a task.

When I first went to Zhejiang, I had no such idea. Because I am pregnant, I can't get used to anything. I'm tired of eating and don't want to eat any more, so I don't know what I want to eat every day. Mr. Yang is also embarrassed, worrying about what to eat every day makes me want to eat at home more. So I still feel that I can eat well after I quit my job, and I won't be dissatisfied with anything and won't lead to malnutrition.

After visiting my mother for a few days, I still feel that my mother is the healthiest and most comfortable to eat, because all my dishes are natural ingredients except oil, salt, chicken essence, onion and garlic, and there is little soy sauce and vinegar at home. Mother's soup is clear soup, with a few slices of ginger and some chopped green onion at most, and never used powdery seasoning, so I was not used to drinking Mr. Yang's soup later.

Since eating special food several times, I have a shadow on meat. Regular stew takes too long, and it is white and chewy, so it doesn't feel like meat.

Another time, knowing my kindness, I bought two pigeons to stew soup. As a result, when I drank it, it was all ginger, and the meat was not delicious. I can't tell the taste. After drinking less than half a bowl of soup, I stopped eating chopsticks. Later, my mother said that my sister asked me to add more ginger to remove moisture, but ginger was too strong to drink at all.

I bought a lot of fish, killed them and frozen them in the refrigerator. Sometimes I forget to take it out and reappear after a long time. I really dare not eat them. As a pregnant woman, you should eat something fresh.

I miss it even more. I want to eat my mother's fried rice with eggs, jiaozi and cold noodles. Later, I ate fried rice with eggs, jiaozi with various fillings, and cold noodles with various flavors, none of which was more delicious than home.

Originally, I wanted to eat my mother's cooking leaves, fried ham and lotus root clips, but later I ate a lot, but it didn't taste like my mother, and I wasn't in the mood at that time. At that time, because I didn't like green vegetables, my mother wrapped them in flour and fried them for us. It's really delicious. I can't stop. Stir-frying ham is to cut the ham sausage into three sections, cut a few mouths on it, fry it in a pot and add some cumin. It is delicious. There will be no ginger in the lotus root folder because I don't like it. First, stir-fry the lotus root, then cut it into four pieces and stir-fry, which is fragrant and crisp.

I want to drink the soup made by my mother. It is crystal clear, delicious and healthy, without so many powdery ingredients, and the color is very strange.

Lying in bed that day, I really wanted to eat fried rice with eggs, so I told my mother (mother-in-law) to fry fried rice with ham and eggs for me at night, so I thought, sometimes, if you don't tell me, how can others know what they want to eat in the restaurant? It's better to say it than to be depressed.

I went back to eat my mother's jiaozi this time, and my mother's cold noodles will be perfect next time.