Birthday menu
Braised carp must have; Meat dishes are served with two dishes, one is pork, which can be Sichuan-style pork, fish-flavored shredded pork and moo Shu pork, and the other is braised chicken and diced Chili chicken; With three fried vegetarian dishes, lettuce, garlic sprouts, beans and celery; There are also cold dishes, such as cold peas, Chinese cabbage vermicelli, cucumber peeling and so on. Or salad or something; Add another soup, HongLing egg soup, laver egg soup, noodle soup, winter melon soup and so on.