condiments

pork

500 grams

Edible wild vegetables

250 grams

condiments

salt

1?o'clock

oyster sauce

1?o'clock

Paste pepper

1?o'clock

step

1. Chop fresh pork into mud for later use.

2. Chopped wild vegetables for later use

3. Add auxiliary materials and stir.

4. After mixing, start gardening!

5. Finished potherb garden jar

Recommended for you: the practice of pork wild vegetables