condiments

Chinese chives

Proper amount

Eggs (of hens)

Proper amount

wood ear

Proper amount

Dried shrimp

Proper amount

flour

Proper amount

condiments

oil

Proper amount

salt

Proper amount

five spice powder

Proper amount

step

1. Chop leek, add scrambled eggs, soaked fungus and shrimp skin for later use.

2. Divide the live noodles into unequal portions and knead them.

3. Make pancakes, which are thicker than dumpling skin.

Step 4 put it in and wrap it into buns

5. flatten it by hand, not with a rolling pin ... it's easy to break.

6. put oil in the pot, or brush oil on the ice with a brush ... turn it over frequently.

7. Finished products, in fact, there is no trick.

skill

Delicious, easy to learn.