1. When using for the first time, wipe the baking tray clean with a damp cloth, and wipe a small amount of cooking oil on the upper and lower heating trays.

2. Plug in the power plug, turn on the switch, the heating indicator lights up, and the cake plate begins to preheat. When the temperature reaches the set working temperature, the heating indicator goes out, indicating that the preheating process is completed. Normal operation can only be carried out after the preheating process is completed, while the cake tray is heated in the middle of baking process to maintain a constant temperature, so the heating indicator light has no direct relationship with whether the food is cooked or not.

3. Put in the food to be baked and cover it. Generally, the hot air around the cake plate becomes smaller, which means that the food is cooked and can be boiled.

4. After use, wait for a few minutes after the power is cut off, and wipe the cake tray with a napkin or rag to clean it with the help of the residual temperature of the cake tray.