8 grams of tea (black tea)

Water 80 ml

Milk 220 ml

The practice of milk tea?

The ratio of tea to water is 1: 10.

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Boil the water, boil it, and turn off the fire. Pour in the tea leaves and stew for about three minutes.

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You can stew it longer if you like it thicker.

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Pour in milk, heat it, and make a small bubble around it. Turn off the heating.

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Add honey or sugar, stir and filter.

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Pot friends who like strong milk tea can put more tea. According to personal taste.

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skill

Be careful not to boil when adding milk to heat. Turn off the fire as soon as there are small bubbles around.