material

Ingredients: chicken feet/pork chop sauce/onion, ginger and garlic/oil/salt/pepper/spiced powder/cooking wine/cotton candy.

Accessories: vinegar/cumin powder/soy sauce/geranium/soy sauce

Wash chicken feet for later use.

1, boiling: This dish only needs to be boiled, and the water in the pot is 1: 2. Add Hou sauce, vinegar, pepper, light soy sauce, light soy sauce (coloring), salt, ginger and garlic, add a spoonful of marshmallow and cooking wine, then put the chicken feet into high fire to boil, and simmer for 30 minutes.

2. If you do it alone, add one more juice-collecting process. This dish is really casual, yes, very casual. Pour the juice on the pan and sprinkle with chopped green onion.

Then, then you let it cool, and it's braised chicken feet.