Now, no matter where there are supermarkets and vegetable markets, we can eat fresh vegetables every day, and now there are many kinds of vegetables in supermarkets in small towns, especially in the early morning, when the supermarkets open, people are scrambling to buy the fresh vegetables they need that day. Now I enjoy visiting the vegetable market every morning. The temperature is pleasant, and all kinds of fresh vegetables and fruits make people feel the urge to buy them home. I go to the supermarket or the vegetable market every day to buy the vegetables I need to eat that day. Although there is a refrigerator to keep vegetables fresh at home, some vegetables are stored for a short time. Compared with other vegetables, one kind of vegetables has a longer storage time.
This vegetable is the most common food in our daily life. It is potato, which is very common and can be said to be one of the vegetables available all year round. And the price of potatoes is not expensive. It can be said that potatoes are good food with good quality and low price. It can be used near high-end restaurants or in the kitchens of ordinary people. There are many ways to make potatoes. Potatoes can be used not only as a main course, but also as a side dish. Potatoes themselves taste good. Our family often eats potatoes, and we try to make potatoes in various ways. Recently, our family has been fascinated by this kind of potato snack, which is crisp and crisp, and the old people and children especially like it.
This method of making snacks with potatoes is very simple. You can learn it by watching others do it once. When I made it for my family for the first time, my family loved it. While watching TV at home, I also cooked a dish and ate this potato snack. My children especially like it. My child said it was like eating a snack and liked it very much. My husband also eats it when he watches the ball game. This kind of snack is really popular with the whole family. Do you want to learn this potato snack? Today, I will share this potato snack with you. Prepare the required materials, such as potatoes, carrots, onions, salt, eggs, corn starch, etc.
Next, I will share the practice with you. Wash the potatoes first, then peel them, slice them, put a proper amount of water in the steamer, steam them in the steamer, and stick them in easily with chopsticks. Press steamed potatoes into mud, then wash and chop carrots, wash and chop onions, put chopped carrots and onions into mashed potatoes, then add a proper amount of salt, and then add an egg to mashed potatoes. Add a proper amount of starch and stir it into a paste, then put it into a fresh-keeping bag, cut it into a small mouth, put a proper amount of oil into the pot, heat the oil and squeeze the mashed potatoes into the pot bit by bit. You can cut them off with a toothpick, fry all the mashed potatoes until golden brown, then take them out and put them on a plate, and finally pour tomato sauce or cumin pepper.