Composition:

aubergine

Exercise:

1, garlic sauce: prepare minced garlic, sesame seeds, millet spicy, a spoonful of cumin powder (or lack of barbecue material), pour in hot oil, add half a spoonful of oyster sauce, a spoonful of soy sauce and a little salt and mix well.

2. Wash and brush the eggplant with oil, wrap it in tin foil, put it in an air frying pan for 20-25 minutes at 200 degrees, then cut it in the middle, spread garlic sauce on it, and bake it at 180 degrees for about 8 minutes.