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What is the recipe after abortion?
After abortion, it is still necessary to reasonably arrange the quantity and quality of various foods to meet the body's needs for carbohydrates, fats, vitamins and other nutrients in protein, and more attention should be paid to promoting the rehabilitation diet after abortion. Abortion will do some harm to the body, and a reasonable diet can make up for such harm.

The diet after abortion is very good. Here are some. The first is egg and jujube soup. Now the hatchback version of red dates 10 brown sugar. After boiling in the pot, add the eggs and cook while lying down. When the water boils again, add red dates and brown sugar and simmer for 20 minutes. This soup has the function of tonifying the middle energizer, benefiting qi and nourishing blood, and has a good conditioning effect on anemia and postpartum qi deficiency.

Prepare two bowls of soybean milk, 50 grams of rice and appropriate amount of sugar. Wash the rice and cook porridge with soybean milk and rice. Add sugar after cooking and take it on an empty stomach every morning. This has the functions of harmonizing the spleen and stomach, clearing away heat and moistening dryness, and is most suitable for the aftercare of physical weakness after abortion.

Prepare a pigeon, 30 grams of Lycium barbarum, a little salt, depilate the pigeon and clean its internal organs, put it in a pot and add water such as Lycium barbarum to stew. Add a little salt when cooked, eat meat and drink soup twice a day. It has the functions of invigorating qi, enriching blood and regulating asthenia, and is very suitable for people with physical weakness after abortion and qi deficiency after serious illness.