Yogurt snack package ingredients: high gluten flour 350g eggs 1 butter 25g yogurt 120g milk 70g sugar 50g yeast 4g salt 3g.
Practice steps:
1. Mix all materials except butter, flour and salt evenly.
Step 2 add high-gluten flour
3. Stir with chopsticks into a flocculent shape
4. Add salt (salt can inhibit yeast fermentation, so salt and yeast should be separated to avoid yeast failure).
5. Knead the above materials into smooth dough.
6. Add butter and knead until the dough is completely swollen.
7. Complete expansion stage, that is, the dough can be pulled into a slightly transparent film that is not easy to break.
8. Knead the dough into a round shape, put it in a pot, cover it with plastic wrap, and put it in a warm place for fermentation, with the size of 1.5-2 times.
9. Take out the dough, exhaust it, divide it into equal parts, round it and put it in a baking tray for secondary fermentation.
10 until the dough is twice as big.
1 1. Brush the surface of the bread with egg liquid.
12, sprinkle sesame seeds
13, put it in the middle and lower layers of the preheated oven, heat it up and down 180, bake for 25 minutes, cover it with tin foil after coloring, and bake until the surface is golden.
14. Mix your favorite fruits and your delicious breakfast will be ready.
Spicy grilled fish:
Ingredients to be prepared: a whole grass carp, 1 tsp oil (5ml), 3 tablespoons cooking wine (45ml), 1 tsp barbecue material (30g), 1 tsp salt (5g).
Detailed practice:
1. Wash the fish, then slice and drain.
2. First, pour the barbecue materials into a clean bowl, then pour the oil and cooking wine and stir them into a thin paste. Then put the cut fish pieces into a bowl and soak them for about 1 hour.
3. Spread tin foil on the baking tray, then put the soaked fish pieces on the grill and send them into the oven. The baking tray is placed on the bottom layer and the grill is placed on the middle layer, so that the fire is heated at the same time (the oven does not need to be preheated), the temperature is adjusted to 240 degrees Celsius for baking 10 minute, and then the fish pieces are turned over for 3 minutes. In the process of grilled fish, be careful and avoid turning it over.