The Delicious Way of Garlic Shrimp —— Ingredients of Garlic Shrimp
Ingredients: shrimp about 1 kg.
Ingredients: 2 tbsp garlic, half a red pepper, 65438+ 0 tbsp onion, 3 tbsp cooking wine, a little pepper and a little salt.
The practice of shrimp with garlic paste
1. Remove the head and tail of shrimp, wash and drain, and add cooking wine, pepper and salt to taste.
2. Put the shrimp on a plate, add garlic, wrap it with microwave plastic wrap, put it in a microwave oven, cook for 3 minutes on high fire, and take it out.
3. Put 3 tablespoons of oil in the pot, add onion and red pepper, and pour over the cooked shrimp.
4. Pour half a tablespoon of soy sauce on the shrimp noodles and serve.
Delicious practices of garlic shrimp II. Materials of garlic shrimp
Material: 500g prawn,
Seasoning: 3 g of monosodium glutamate, 50 g of white garlic, 0/0 g of sesame oil/kloc-,25 g of red pepper, 25 g of peanut oil and 5 g of salt.
The practice of shrimp with garlic paste
1. Cut the whiskers of fresh shrimps (the big ones are cut on the back), wash them and control the moisture;
2. Peel garlic and mash it into garlic;
3. The red pepper is pedicled and seeded, washed and cut into filaments;
4. Mix garlic paste, shredded pepper, monosodium glutamate, sesame oil, peanut oil and salt evenly;
5. Add the drained shrimps to the seasoning and mix well, and spread them on the upper plate;
6. put it in a cage and steam it over high fire.
The delicious way of garlic shrimp three garlic shrimp ingredients
Wash shrimp back, oyster sauce, minced garlic and Jiang Mo.
The practice of shrimp with garlic paste
1. Heat the oil pan, add the minced ginger and garlic and stir-fry until fragrant.
2. Stir-fry the shrimp until it changes color.
3. Cook the cooking wine and stir well.
Pour in oyster sauce
5. Stir fry for another two minutes and take it out.
The delicious way of garlic shrimp four kinds of garlic shrimp ingredients
Stir-fried shrimp, garlic and ginger
The practice of shrimp with garlic paste
1, wash shrimp, remove shrimp intestines, put them into a bowl evenly, mash garlic, and chop it into paste with ginger;
2. Mix the soy sauce and seasoning evenly in another bowl, pour it on each shrimp with a spoon, boil the water in the steamer, put the bowl with the shrimp in it, and steam it on medium heat for 10 minute.
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