Party A shall contract the canteen to Party B for operation and management as required, and sign this agreement through friendly negotiation between both parties.

I. Both parties to the contract:

Employer: (hereinafter referred to as Party A)

Contractor: (hereinafter referred to as Party B)

Second, the contract period:

Starting from _ _ _ _ _ _ _ _

Third, the specific content:

1. Party A has _ _ _ _ employees, each of whom has _ _ _ _ meals every day, and the breakfast is RMB _ _ _ _ _ _ _ _ _.

2. Party A shall provide kitchen, kitchenware and tableware for Party B free of charge.

3. Party A's General Affairs Department will inform Party B's canteen supervisor of the number of people to eat the next day every day, and Party B will prepare the meal amount according to this number.

4. Party A shall make an inventory before the handover of Party B, and the remaining grain, oil and non-staple food shall be collected by Party B at a fixed price. Upon termination of this contract, Party A shall charge Party B the remaining grain, oil and non-staple food at a fixed price.

5. Party B shall pay Party A half a month's meals in advance. After Party B draws up the meal schedule for half a month and checks with Party A, Party A shall pay Party B's meal expenses in cash in one lump sum within three days, without default.

6. During the operation period, both parties shall make joint efforts and cooperate with each other in accordance with the terms of the contract, and shall not terminate the contract rashly without reason.

Four. Party A's responsibilities:

1, providing equipment maintenance.

2. Provide accommodation for Party B's employees, including electricity charges for water and lighting.

3. Party A shall provide fuel, water and electricity for the kitchen free of charge.

4. Do not stop contracting and increase costs at will.

5. Party A must predict the number of diners in advance, and the consequences caused by mistakes shall be borne by Party A..

Verb (abbreviation of verb) Party A's authority:

1. Party A has the right to carry out various administrative management such as hygiene, safety, public security, fire fighting, comprehensive management and supervision on Party B.. In particular, food poisoning accidents should be prohibited. In case of similar accidents, Party A has the right to hold Party B accountable.

2. If Party B's dereliction of duty affects Party A's normal work (no special circumstances), Party A has the right to hold Party B accountable.

3. Party A has the right to supervise and inspect the quality and quantity of meals and health services. If Party B fails to meet the food quality, Party A has the right to demand appropriate compensation or terminate this agreement.

4. Party A has the right to manage the canteen in other ways according to the working conditions of the canteen and the opinions of employees.

5. When the contractor violates other contracts, Party A shall immediately notify Party B, and Party B shall investigate and implement it as soon as possible, and inform Party A of the results.

6. Except in special circumstances, if Party B is absent from class or stops eating, Party A has the right to give Party B appropriate financial penalties.

7. If Party B breaches the contract, Party A has the right to terminate the contract, and if losses are caused to Party A, it can report to the court or arbitration organ for handling.

The responsibility of intransitive verb Party B:

1. Do a good job according to Party A's fire control, factory regulations and public security.

2, canteen staff according to the provisions of the health department for physical examination, the cost of self-care.

3. The business premises shall regularly prevent rats and flies.

4, strictly implement the canteen management system, in strict accordance with the canteen operation procedures and health management system.

5. To ensure the quality of food, control the purchase channels and quality, prohibit the purchase of spoiled and moldy food, ensure the hygiene of assured meat, ensure the internal and environmental hygiene of food hygiene, and stand the inspection of higher authorities to achieve qualification.

6. Party B's staff shall wear uniform work clothes and sanitary articles at their own expense.

7. Party B must work and rest according to the time specified by Party A and have meals on time. The meal opening time shall be stipulated by Party A. If there is any change, Party B shall be informed in advance.

8. Party B's kitchen staff must abide by Party A's rules and regulations and are not allowed to enter and leave Party A's workshop and other prohibited areas at will. In case of violation, Party A may punish according to the regulations.

9. The existing kitchen equipment and tableware of Party A shall be reasonably used, properly kept and strictly managed by Party B, and shall not be damaged or lost artificially, otherwise, it shall be compensated at a discount.

10. The business is limited to catering services for the convenience of Party A's service personnel.

1 1. During the operation period, materials shall be paid by Party B, and the labor costs of canteen staff shall be borne by Party B. ..

Seven. Authority of Party B:

1. has the right to operate independently and be responsible for its own profits and losses.

2. Have the right to hire and transfer employees independently.

3. If Party A breaches the contract, Party B has the right to terminate the contract and report it to the court or arbitration institution.

4. If the market price rises too high and Party B loses money for two consecutive months, Party A has the right to ask Party A to increase the food expenses. Party A shall conduct market research as soon as possible, and if the situation is true, Party A shall increase the food expenses appropriately.

Eight. Others:

1. When losses are caused by force majeure, Party B shall not bear the economic losses of Party A's property and facilities.

2. Employees of Party A and Party B should respect each other and try not to have friction, let alone fight. If there is any responsibility, unreasonable Party B shall be responsible for the losses caused.

3. On holidays, Party B will serve Party A's employees as usual. If extra meals are needed, Party B is responsible for processing, and Party A buys food or entrusts Party B with purchasing.

4. The kitchen utensils and tableware belonging to Party A by Party B within the contract period can only be purchased with Party A's consent and reimbursed to Party A. ..

5. At the end of the contract, Party B shall return all the sites, facilities, equipment and tools provided by Party A to Party A and cooperate with Party A to complete the liquidation.

6. When the contract expires, Party A and Party B shall notify each other one month in advance whether to renew or terminate the contract.

7. If there are any matters not covered in this contract, it will be handled by the representatives of both parties through consultation.

8. This contract is made in duplicate, one for each party;

Representative of Party A [signature]: Representative of Party B [signature]:

Unit [seal]: Unit [seal]:

Tel: Tel:

Date: Date:

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