Toast etiquette and taboos are simple, and the wine table culture in China has a long history. Toast etiquette occupies the first place in today's social activities Toast, that is, toast, refers to drinking when the host proposes and gives reasons to the guests at a formal banquet. The etiquette and taboos of sharing a toast are simple.

Concise Toast Etiquette and Taboo 1 (1) The most basic toast etiquette.

Toast should be made in the order of age, position, and guest and host status. Be sure to give full consideration to the order of toasting and prioritize. You should stand up when toasting your elders or leaders. The cup is lower than his. For the younger generation, you should be respectful and look like an elder.

(2) the most formal dinner toast etiquette

The host gets a free toast, but we have to wait for the host to raise his glass first. The host is eating food, and everyone has to wait if he doesn't raise his glass. Generally, in the first wave, the host accompanies and respects the guest of honor, and the deputy accompanies and respects the deputy guest of honor. Everyone respects the guests sitting next to him. In the second wave, the host accompanied the deputy guest of honor, the deputy guest of honor, and everyone respected another guest sitting next to him or the guest across the hall. Next, the host will repeat the above steps, that is, the host will finish two glasses of wine to show his respect for the host and guests.

(3) Basic etiquette of free toasting in business dinner.

Toast the guests first, and then toast them in order of importance. Family members should toast in the order of seniority and position, and small employees should not rush to respect guests in order in front of superiors.

(4) Toast etiquette when eating.

It is suggested that after the toast, you should stand up with a glass in your hand. Even if you don't drink, you should pick up the cup for show. Raise the glass to eye level, say "cheers" and drink it off or in moderation. Then, take a cup and look at the proposer, and the process is over.

Toast tip,

Trick 1, leaders drink each other before it's their turn to respect. When toasting, you must stand up and raise your glass with both hands.

Trick two. You can be respected by many people, but you can never be respected by many people unless you are a leader.

Trick three. Respect others. If you don't clink glasses, how much you drink depends on the situation. For example, the drinking capacity and attitude of the other party must not be less than that of the other party. You should know that you respect others.

Trick four. Respect others. If you clink a glass, by the way, I'll finish it, so be generous.

Trick five, I am modest, remember to add more wine to the leader, don't just drink for the leader, even if I want to change it, I have to pretend that I want to drink, because I want to drink instead of for the leader. For example, leader A can't drink enough. Beating around the bush can stop people who want to worship leader A.

Trick 6. Pick up the glass (beer glass), hold the glass in your right hand and pad the bottom of the glass with your left hand. Remember that your cup is always lower than others'. If you are a leader, you should be sensible and don't put it too low, otherwise how can you be a person below.

Trick 7. If there is no special person present, it is best to touch the wine in chronological order, and don't favor one over the other.

Trick 8, clink glasses, toast, have something to say.

Trick 9. Don't talk business at the dinner table. Drink well, and business will be almost the same. Everyone knows that, otherwise people won't open their hearts to drink with you.

Trick 10, don't pretend to be crooked, say something wrong, do something wrong, don't excuse, and consciously punish alcohol is the last word.

Unique skill 1 1. If, pure if, there is not enough wine, put the bottle in the middle of the table and let others add it themselves. Don't be silly to pour wine one by one, or what should the people behind you do if they don't have wine?

Tip 12, there must be a glass of stuffy wine at the end. Don't leave your glass empty. You can't run away ~

Trick 13: Be careful not to slip of the tongue after drinking, don't talk big, don't be rude, don't spit everywhere, don't throw chopsticks, don't point, drink soup, don't fart and burp, you can't hold back and go to the toilet, and no one will stop you.

Unique skill 14. Don't say "I can't drink" (if you drink), lest others accuse you of hypocrisy. Believe it or not, people can really tell if they can drink.

Trick 15, the leader will accompany you to drink and give you face. No matter how much the leader tells you to drink, do it yourself first. Remember, keep your hands and cups low.

Tip 16, peanuts are a good thing for drinkers. It is essential to keep a clear head and ask questions after drinking. A cup of yogurt, a cup of hot water and a hot towel all show your concern.

Common sense of China's toast etiquette

Common sense of toast etiquette 1. The order of toasting

When toasting on the wine table, toast in clockwise order. When talking to elders or superiors, show respect, start with people with high qualifications, and never put the cart before the horse. If you drink with friends, you can casually, but most of them are toasts in clockwise order.

Common sense of toast etiquette II. Distinguish between seniority and inferiority.

When there are leaders or elders present, the toast should be initiated by them, not by you, a junior. Also, when toasting, only leaders and elders can respect each other, and you can only respect each other. The sentence "I propose a toast to everyone" doesn't apply to you. Don't be smart unless you have become the leader in your seat.

Common sense of toast etiquette III. Etiquette of serving wine glasses

When holding a glass, please hold the glass in both hands, the glass in your right hand and the bottom of the glass in your left hand. Also, remember that your glass is lower than other people's glasses, which is a respect for each other. This is the most basic drinking etiquette.

Common sense of toast etiquette 4. Watch what you say and add wine in time.

On the wine table, you should know how to observe other people's drinking needs and add wine to them in time when there is little wine and the glass is empty. Of course, you should also pay attention to the order of adding wine. Add wine to the leaders and elders first, and then add wine to others. Don't wait until the time to make a toast to spoil the atmosphere by adding wine in a hurry.

Toast etiquette common sense

Toast is not a simple toast. It is also important to make a good toast. Everyone likes to listen to nice words, and it makes people smile when they say what is in their hearts, but if you have insufficient vocabulary and are not smart enough to speak, you need to exercise your talent in this field.

Common sense of toast etiquette 6. Toast should be moderate.

When you propose a toast to the other party, it's best to depend on the capacity and attitude of the other party, but don't drink less than the other party. This is a reflection of your respectful attitude.

Common sense of toast etiquette 7. Don't talk business on the wine table.

Everyone drinks to be happy and relaxed, so it is not appropriate to talk about work and business on this occasion. But when you have a good drink and understand each other, business will naturally be almost the same. At this time, silence is better than sound.

Concise Toast Etiquette and Taboo 2 Knowledge of Toast Etiquette for Women on the Wine Table.

First, although "deep feelings, a stuffy on the wine table; Love is shallow, lick it. " But don't say it while drinking.

Second, keep a low profile, put your hair up, and never fill it up as soon as you get on the wine table.

Third, leaders drink with each other, and then it's their turn to respect them.

Fourth, many people can respect one person, and never respect many people alone, unless you are a leader.

5. Respect others by yourself. If you don't clink glasses, how much you drink depends on the situation. For example, the drinking capacity and attitude of the other party must not be less than that of the other party. You should know that you respect others.

Sixth, respect others. If you clink a glass, by the way, after I drink it, you can have it at will.

Seven, my humble position, remember to add more wine to the leader, don't just drink to the leader, just replace him, but also pretend to want to drink, because he wants to drink, not to the leader. For example, leader A can't drink enough. Beating around the bush can stop people who want to worship leader A.

8. Pick up the glass (beer glass), hold the glass in your right hand and put the bottom of the glass in your left hand. Remember that your cup is always lower than others'. If you are a leader, you should be sensible and don't put it too low, otherwise how can you be a person below.

Nine, if there is no special person present, it is best to touch the wine in chronological order, and don't favor one over the other.

Ten, clink glasses, toast, have something to say, otherwise, why should I drink your wine?

Eleven, don't talk about business on the table, drink well, business is almost the same, everyone knows it, otherwise people will not open their hearts to drink with you.

Twelve, don't pretend to be crooked, say the wrong thing, do something wrong, don't excuse, and consciously punish the wine is the last word.

Thirteen, if, pure if, when the wine is not enough, the wine bottle is placed in the middle of the table, and people can add it themselves. Don't pour the wine one by one, or what if the people behind you run out of wine?

There is bound to be a glass of stuffy wine in the end, so don't leave your glass empty. You can't run away ~

15. Be careful not to slip of the tongue after drinking, don't talk big, don't be rude, don't spit everywhere, don't throw chopsticks, don't point, drink soup, don't fart and burp, you can't hold back and go to the toilet, and no one will stop you.

16. Don't say "I can't drink" (if you drink), lest others call you hypocritical. Believe it or not, people can really tell if they can drink.

17. When the leader drinks with you, it is to give you face. No matter how much the leader wants you to drink, do it yourself first. Remember, keep your hands and cups low.

Peanuts are a good thing for drinkers. It is essential to keep a clear head and ask questions after drinking. A cup of yogurt, a cup of hot water and a hot towel all show your concern.

Taboo of women's social etiquette on the wine table

1, it is not advisable to spray too strong perfume, so as not to drown the taste of the food.

Ladies should avoid wearing hats and high boots when attending grand dinners.

When knives, forks and napkins fall to the ground, don't just lie under the table and pick them up. Please ask the waiter to supplement them.

When food scraps are stuffed into your teeth, don't take them out with toothpicks. Drink some water and see if the situation can improve. If not, you should go to the bathroom to deal with it.

When there is a foreign body in the dish, don't tell the people next to you with a pale face, so as not to affect others' appetite. Stay calm, pick it out with a napkin and throw it away.

6. Don't wave your knife and fork unconsciously when you say one-liners.

7. You shouldn't throw up while eating. If the food is too spicy or hot, you can drink ice water quickly to adjust it. If you can't eat, go to the bathroom for treatment.

8. Ladies should wipe off lipstick before eating, so as not to leave lip prints on cups or tableware, giving people a sense of impurity.

Table manners of female dating

The first level, accept the appointment to arrive at the restaurant.

If you have to be late or even cancel the appointment after agreeing to the other party's invitation, you must inform the other party in advance. It is acceptable to be late for a meeting, but more than fifteen minutes will leave a bad impression that the other party does not attach importance to dating.

Don't pull a chair into your seat at the first time, because the other person may be ready to open a chair for you and give him a chance as a gentleman.

When sitting in a chair, sit up straight, lean back, look straight ahead, don't just lower your head to avoid each other's sight. Wrist (not elbow) can be naturally placed on the edge of the table. The distance between the chair and the table should not be too far. Otherwise, it will increase the chances of physical exercise when eating.

After the other person picks up the napkin, you can put it on your knee. If the napkin is big enough to be folded into a rectangle or triangle, then the smaller napkin can be placed directly on the thigh to prevent the juice from polluting the clothes when eating.

The second level, when ordering food.

You should choose the food you want to eat. If you have no idea after reading the menu, you can ask the waiter to recommend the restaurant's signature dishes for you, but make it clear. If you want to eat seafood, don't eat red meat. Remember that you can't make up your mind about everything. People who only know how to say "whatever" will only cause trouble to the guests at the same table.

Usually the waiter will stand next to the host's house (here is a man) and write down the dishes you choose. If you want to show respect to the other person, you can tell the man what you want, and then he will place an order with the waiter. This emphasizes the role of his host family and implies your trust in him.

The third level, when eating.

There are many details to pay attention to when eating, but in fact most of them are daily etiquette. As long as you keep calm, don't fight, don't make noise, and don't interfere with others' eating, you are qualified. Here are some common mistakes and mistakes.

Before eating, gently print your lips with a corner of a napkin to reduce lipstick marks left on the cup.

If you need seasoning, but you can't reach it, you can ask the other person to pass it to you. Never stand up and lean forward to get it.

When drinking soup, sit up straight, don't lower your head and hold the spoon, but hold it to your mouth. Therefore, the soup should not be too hot, and each spoon should not be too full. More importantly, you should not make a sound when drinking. After drinking, you can pour out the bowl a little, which is convenient for scooping out the remaining soup.

Don't talk when you have food in your mouth, and don't drink water with food in your mouth, because it is impolite to wash food down with water.

If there are stains on the corners of your mouth or fingers, you can lightly print them on the corners of your napkin, but don't vigorously wipe them. If you want to leave the table halfway, you can fold the napkin twice and put it neatly on the chair. Remember to fold the dirty party inward to avoid being seen by others?

The fourth level, from the end of dinner to departure.

If you need makeup, you can choose the gap between one dish and another and explain it to each other in a low voice. Pulling hair, dressing and applying lipstick can only be done in the bathroom.

When you leave the table, you can put the napkin on the chair or table, and also put the clean side outward. At this point, the dinner test came to an end. Looking back on the two or three hours you have eaten, you will understand that you can handle a dinner at the head of state level as long as you keep relaxed and talk naturally.

Toast Etiquette and Taboo Concise 3 Table Toast Etiquette

1 Toast time on the table

Toast is divided into formal toast and ordinary toast. Formal toasts are usually made after the guests and hosts are seated and before meals. Generally, it is proposed by the host to welcome all the guests, and at the same time, a toast is needed. Ordinary toasting can begin as long as it is after the formal toast.

Toast etiquette at the table

Some people suggest that when toasting, you should stand up with a glass in your hand, smile and look at the toaster visually; When drinking, you don't have to drink all the wine in the cup, just take a sip to show respect; After drinking, you should also smile and make eye contact with others before sitting down.

Three kinds of toasting postures on the dining table

Someone needs to take the lead in toasting. When you want to make a toast, you should stand up, hold the cup in your right hand, or hold the bottom of the cup in your left hand, smile, look at other toasts, especially yourself, and say a toast at the same time.

4 order of toast on the table

In general, toasting should be carried out in the order of age, position and the identity of the guest and the host. Be sure to give full consideration to the order of toasting and prioritize. Even if you are drinking with people you don't know, you should first inquire about your identity or pay attention to other people's names to avoid embarrassment or hurting feelings. It doesn't mean that you have to pay the master first. If there are people with higher status or older people present, we should also propose a toast to our elders first, otherwise it will embarrass everyone.

5 differences between Chinese and western toasting etiquette

Sparkling wine is generally used to toast in western food. In order to avoid damaging the expensive champagne glass, people often don't touch the glass when toasting. If you need to clink glasses, you can't cross them. You can't get up from your position and run to another position to clink glasses with people.

When toasting Chinese food, you usually need to clink glasses. When clinking glasses, the glasses should be slightly lower than each other's glasses to show respect for each other. If you are too far away from each other to touch the glass, you can touch the table with the bottom of the glass.

In western food, generally speaking, we only propose a toast, but we don't persuade others to do so. We don't ask to finish a cup, it is our personal wish to drink more and less.

When toasting Chinese food, in some cases, it is the last thing. The toaster will generally persuade the wine and use the wine table as a tool to communicate feelings.

If you need to toast in western food, never toast on the main course before or after dessert, so as not to disturb others' meals.

In Chinese food, you can usually make a toast at any time, but don't disturb others while they are chewing or talking.

Other requirements for toast etiquette at the table

Keep in mind the principle of "host first". At the dinner table, the host should take the lead in toasting and making a speech, and others should not usurp the role of the host. However, in another case, the guest of honor or other people present toasted the host to thank him for his hospitality.

You don't have to drink it when you propose a toast. If you can't drink it, you can use fruit juice, tea, water and other non-alcoholic drinks instead, or you can drink it for a close person.

It is suggested that before making a toast, make sure that there is wine or drink in your glass, and then stand up and raise a glass to attract everyone's attention, which can be supplemented by a concise toast.

What if there is no wine or drink in the glass when someone toasts? Even so, you should take an empty glass and respond to others' toasts with everyone, and your lips should touch the mouth of the glass. Don't feel embarrassed to drink air with an empty cup. It's even more impolite if others grab a refill while drinking.

When someone makes a toast, where should I stop? Very casual occasion, in fact, everyone is sitting and drinking. Even if the host stands up to propose a toast, the guests can sit. Of course, many times, everyone will stand up and show respect for the host. In some large banquets or some very formal occasions, people usually drink standing up.