① Fried pork intestines with green peppers

② Fried meat with onion and carrot

(3) Fried pork with cowpea.

④ Fried shrimps with broccoli.

⑤ Fried ham with green beans

⑥ Braised eggplant

① Fried pork intestines with green peppers

① Fried pork intestines with green peppers

Ingredients: braised pork intestines, pepper, onion, onion and garlic, soy sauce, and oil consumption.

Practice: Stir-fry the onion and garlic in the pan. Then stir-fry the green pepper and onion, stir-fry the fat sausage together, add 2 tablespoons of soy sauce and 1 tablespoon to consume oil, and add hot sauce when eating spicy food to stir evenly. Stir-fry onion and millet spicy twice, then take out the pan without salt, and serve.

② Fried meat with onion and carrot

Ingredients: carrot, onion, pork, onion, garlic, salt.

Practice: fry the hot pork in the pot and serve it. Heat onion and garlic in oil and stir-fry until fragrant. Then the carrots and onions are fried in a pan and cut off. Then put the pork into the pot, add salt and stir well. Finally, add garlic slices, stir-fry until soft, and then take them out of the pot. You can eat them.

(3) Fried pork with cowpea.

Ingredients: cowpea, pork, onion, garlic, soy sauce, oil consumption, salt,

Practice: Slice pork and mince onion and garlic for later use. Pinch off both ends of cowpea horn, wash and cut into sections. Stir-fry the hot pork in the pot until it changes color. Then heat onion and garlic in oil and stir-fry until fragrant. Then stir-fry the cowpea until it changes color, add half a bowl of water to cover the pot, and simmer for 1 min. Finally, pour in the sliced meat+1 tablespoon soy sauce+1 tablespoon oil consumption+appropriate amount of salt and stir fry together. If you eat spicy food, you can add millet to stir-fry until it is cooked.

④ Fried shrimps with broccoli.

Ingredients: broccoli, shrimp, onion, garlic, pepper,

Seasoning juice: 1 tablespoon soy sauce, 1 tablespoon sesame oil, 1 tablespoon starch, half a bowl of water. Stir well for use!

Practice: shrimp shells, back to the shrimp line. Season with black pepper! Boil the boiling water in the pot and blanch the cut broccoli for 2 minutes. Remove cold water for use! Heat the hot oil on medium heat, pour the shrimps into the pot and fry until they change color; Then pour in the drained broccoli and stir fry twice. Finally, pour in the prepared juice, stir fry and collect the juice!

⑤ Fried ham with green beans

Ingredients: green beans, ham sausage, onion, garlic, salt,

Practice: Wash the green beans, cut the ham into pieces, and mince the onion and garlic for later use. Heat the onion and garlic slices in oil and stir-fry until fragrant. Then put the green beans into the pot and fry them until they are cooked for 5 minutes. Then pour a little water 1 min. Add salt and stir fry. Finally, add ham and onion, stir-fry until cooked, and serve.

⑥ Braised eggplant

Ingredients: eggplant, onion, garlic, ginger, soy sauce, oil consumption, sugar,

Practice: cut eggplant into sections, sprinkle salt evenly, let stand for 10 minute, rinse with clear water, and squeeze out water. Otherwise it will be salty! Sprinkle starch on the evenly extruded eggplant. Seasoning juice: 2 tablespoons soy sauce, 1 tablespoon oil consumption, a little sugar, minced garlic, shredded ginger and 80ml water, put them in a bowl and mix well for later use. Don't heat the salt and oil, garlic slices and onions will explode in the pot. Then fry the eggplant in the pot until it is almost cooked. Finally, put the juice into the pot and gently stir the juice with high fire. Sprinkle onions before serving and serve.

PS: You can put spicy rice in it. The spicy degree of rice depends on the time when the pepper enters the pot.