Oven recipes-vegetables
Sausage: bake at 200 degrees up and down for 8 minutes (turn over in the middle).
Grilled mushrooms: 180 degrees for 20 minutes (turning in the middle).
Bake eggplant: bake at 200 degrees for 23 minutes (turn over in the middle).
Baked beans: 2 10 degree baking 12 minutes (turning in the middle).
Roast corn: 180 degrees 15 minutes (intermediate turn).
Baby dishes: up and down 180 degree baking 15 minutes (intermediate turn).
Flammulina velutipes: Bake at 200 degrees up and down 13 minutes (turning in the middle).
Baked cauliflower: bake at 200 degrees up and down 15 minutes (turn over in the middle).
Potato corner pumpkin: Bake at 200 degrees for 25 minutes (turn over in the middle).
Baked potato horn: Bake at 200 degrees for 25 minutes (turn over in the middle).
Baked sweet potato: Bake at 2 10 for 40 minutes (turning over in the middle).
Roast chestnuts: Roast at 200 degrees for 25 minutes (cut).
(ps Different ovens have different temperatures, which can be flexibly adjusted as needed, and the baked dishes should be turned over more).
Oven cookbook-meat food
Sausage: 180 degrees 180 degrees 15 minutes.
Roasted chicken wings: 180 degrees for 30 minutes.
Grilled ribs: grilled at 200 degrees for 30 minutes at 200 degrees.
Barbecued pork: 180℃ for 30 minutes.
Roast breast: 180℃ for 30 minutes.
Grilled steak: grilled at 2 10℃ 13 minutes.
Roast chicken legs: 190 degrees for 40 minutes.
Dry barbecue: 160 degree stir-fry and bake for 20 minutes.
Kebab: Bake at 2 10℃ for 20 minutes.
Roast whole fish: roast at 2 10 for 20 minutes.
Chicken popcorn: baked at 200℃ and 200℃ 15 minutes.
Flammulina velutipes: 180 degrees for 20 minutes.
(ps different ovens have different temperatures, which can be flexibly adjusted according to needs, and the barbecue category should be turned over more).
Oven cookbook-baking supplies
Bake the egg tart: 180℃ for 5-20 minutes.
Bake French fries: bake at 200 180 for 20-25 minutes.
Toast: 190 degree baking 190 minutes.
Bake pizza: 180 degrees 180 degrees 15 minutes.
Bake potato chips: 170 degrees 170 degrees 18-25 minutes.
Durian crisp: 180℃ for 8-20 minutes.
Bake puffs: 180℃ for 20-25 minutes.
Souffle: Bake at 180℃ for 25-30 minutes.
Bake pudding: 165℃ for 35-45 minutes.
Bake shortbread:/kloc-bake at 70℃ for 20 minutes.
Cookie baking: 180 degree baking 180 minutes.
Cookie baking: 170 degree baking 170 minutes.
(ps: different ovens have different temperatures, which can be adjusted flexibly as needed. Pay attention to the observation in the last few minutes and be careful not to overcook it! )