When the egg hits the bowl, there is white material under the egg. This white material is where the fishy smell ends. Just pick out the white material with chopsticks, and the eggs will not smell when cooked. Stir-frying with chopped green onion can also remove the fishy smell. The following is the specific method of scrambled eggs with chopped green onion:

Ingredients: 2 eggs, 65438+ 0 shallots. Accessories: proper amount of oil and salt.

Steps:

1, break the eggs for later use.

2. Chop the shallots and put them into the egg mixture.

3. Add the right amount of salt and stir well.

4. After pouring the oil in a non-stick pan, add the egg liquid and stir fry over low heat.

5. Stir well with a shovel.

6. If it is too dry, pour a small amount of boiling water along the side of the pot and fry it.