Beef, nuts, jellyfish, drunken dates, duck tongue, crispy fried fish, laver, snails with pickled peppers.

2. Hot dishes:

Snail, shrimp dog shell, new prawn with knife forehead, dried old duck pot with bamboo shoots, blue crab, pork belly, braised pork (or trotters), sea cucumber soup (or garlic soup), abalone, tea mushroom, raw fried turtle, celery Xia Guo, pomfret (or oriental grouper), yacon soup (or China Rana chensinensis soup) and preserved bean.

3. Dim sum:

Steamed buns, crispy rice, and boiled dumplings.

Matters needing attention in rural banquet

Although there are not so many seating rules for rural banquets, you should pay attention if you meet your elders. For example, if there are old people in the village at this table, you can't sit at that table. It's called reasonable, ordinary seat. At the same time, the side next to the road is often a place to provide food. If you don't want to provide food, you should avoid the seats here. Everyone knows this.

Pay attention to the speed of eating, it depends on the number of people going that day. If the host family is close, or relatives are much cheaper, they will choose to entertain guests twice. For example, guests who go to table 60 eat 30 tables at a time, and then go to the next 30 tables after eating. In this case, if you are the first person to eat, you should pay close attention to the speed of eating.

In this case, the speed is faster than one check-in, because the service is faster. If everyone is full, you can't help it, because you eat slowly, because there are guests to eat later. So, in this case, you should eat quickly and don't delay.