People with non-damp heat type multiple peripheral neuritis should eat more foods that nourish liver and kidney, such as meat, cow's milk, beans, medlar and wild vegetables.

Patients with damp-heat type multiple peripheral neuritis should eat more foods that can clear away heat and promote diuresis, such as spinach, radish, wax gourd, coix seed and bean sprouts.

Patients with multiple peripheral neuritis should not eat cold, hard and indigestible food, and those with damp-heat syndrome should not eat spicy and warm food, such as wine, pepper, dried ginger, pepper and cinnamon.

What can't peripheral neuritis eat? Matters needing attention in peripheral neuritis.

Patients with multiple peripheral neuritis can eat more supplements, such as miscellaneous grains, beans and other non-staple foods. You can also eat more dried fruits, hard fruits, animal offal, eggs, lean pork, milk, vegetables, fruits and so on. However, we must pay attention to the processing and cooking methods of food, otherwise it will lose too much and cause vitamin B 1 deficiency.