First, drinking wine with side dishes First of all, the brewing department of drinking wine with side dishes is famous for drinking wine with side dishes and drinking wine with side dishes. This kind of wine has some fruity flavor, which can fully stimulate the flavor of the wine itself when eaten with seafood, especially the white meat in sashimi. Some fish cakes don't need dipping sauce, and drinking wine is also a good choice. Only after drinking it can you know the special features of silver wine brewing. So friends must go to Japan in this way.
Second, the best companion for rice wine brewing is stew, followed by pure rice wine. Pure rice wine is a kind of wine that Japanese people often drink. This wine tastes like rice, just like its name. When drinking pure rice wine, the most suitable dish is stew, western-style stew with cream, cheese and other dairy products, as well as pickled mutton skewers, which is most suitable for drinking pure rice wine. Especially when eating pure rice wine for barbecue, it is refreshing and greasy, giving people a comfortable feeling. Little friends must go through some experiences when they go to Japan.
Third, it is best to drink wine with cake products, and finally there is wine brewed by local people themselves. This Japanese-made wine tastes fresh. With this brewed wine, cold tofu is the best choice. If you don't like cold tofu, you can also eat some baked goods, such as cakes and puffs. Or rich dishes can also taste the taste of this homemade wine. I wonder if my friends like such Japanese food.