Egg roll meat is a common home-cooked dish, which is deeply loved by people because of its fresh and juicy taste and simple cooking. To make a delicious omelet, you need to prepare eggs, pork, onions, salt, soy sauce, cooking wine and other ingredients.

First, cut the pork into filaments and add salt, soy sauce, cooking wine, etc. And marinate for a period of time to make it tasty. Then cut the onion into chopped green onion for use. Next, beat the eggs into the bowl, add the right amount of salt and water, and stir well.

Heat the pan, add the right amount of oil, pour the egg liquid when the oil is hot, and spread it into pancakes. When the egg roll is cooked, add the pickled pork shreds, sprinkle with chopped green onion, then roll up the egg and push it to the side of the pot with a shovel. Pour in the right amount of water, cover the pot, and simmer for 5-8 minutes until the pork is cooked.

Finally, take out the egg roll meat, cut it into small pieces and put it on a plate. Using green vegetables as a side dish is not only delicious, but also nutritious. This kind of omelet is not only simple and easy to make, but also delicious and nutritious. It is an indispensable dish in the menu of home cooking.