300 grams of flour and 50 grams of leek.

Salt 1 spoon tomato 1.

Green onions, coriander, add at will according to personal hobbies.

The method of leek noodles

Step 1

Chopped leek

Second step

Knead leek and flour into dough and refrigerate for half an hour. The harder the dough, the better.

Third step

During sober-up, you can wash, cut and get ready onions, tomatoes and other ingredients. After half an hour, take out the dough and make noodles. The thickness and width of noodles are determined according to your preference.

Fourth step

So all the ingredients for cooking noodles are ready.

Step five

Add oil to the pot, stir-fry chives, ginger, garlic and other seasonings, add tomatoes, stir-fry and boil with water, add noodles when the water is strong, and stir with chopsticks. When the noodles are cooked, they can be cooked.