1 How to stir-fry three cubes of minced meat

2 How to stir-fry three cubes of minced meat

3 How to stir-fry three cubes of pickled pepper

4 How to make fried diced cashew nuts

5 How to make fried diced pork for kidney disease

1 How to make fried diced pork with minced meat

First of all, you need Prepare 50g of pork filling, 1 potato, 1-2 carrots, and 1 cucumber. First, pickle the cucumbers with salt, then cut the carrots, potatoes, and cucumbers into cubes. Second, add a small amount of oil to the pot and stir-fry the diced potatoes. Cook until potatoes turn golden brown. Third, remove the diced potatoes, add an appropriate amount of minced green onion, minced ginger, and a small amount of minced garlic to the pot and stir-fry until the flavor is released. Fourth, add the pork filling, stir-fry until cooked, add a small amount of MSG and take it out of the pan.

2. How to stir-fry three cubes with sauce

First prepare about 100g of chicken, 100g of carrots and 50-60g of cucumber. First, use a knife to cut the chicken, carrots, and cucumbers into dices. Second, marinate the diced chicken with soy sauce, rice wine, and titanium dioxide. Third, pour a little oil into the pot, put the meat in the oil, smash the garlic, chop the ginger, put them into the pot together, and stir-fry until the flavor is released. Fourth, add the diced pork into the pot and stir-fry until the diced pork changes color. Fifth, make the carrot pod. Add the diced cucumber to the pot and stir-fry. Sixth, add an appropriate amount of salt, stir-fry the chicken powder and stir-fry for a while, then it is ready to serve.

3 How to stir-fry three diced pickled peppers

First of all, you need to prepare 1 chicken leg, half a carrot and green bamboo shoots, about 10 pickled peppers, and 20 ml of egg white. First, remove the bones from the chicken legs, cut them into cubes, add an appropriate amount of marinade and marinate for about 20 minutes. Second, cut the green bamboo shoots and carrots into dices, cut the pickled peppers into segments, and cut the onions, ginger, and garlic into minced pieces. Third, add an appropriate amount of water to the pot, heat it up, add bamboo shoots and carrots, blanch for about 2 minutes, and remove. Fourth, add a small amount of oil to the pot and heat it for a while. When the oil temperature is 50% hot, put the marinated diced chicken into the pot and slide it open until you see the diced chicken change color, then take it out. Fifth, leave a small amount of oil in the bottom of the pot, add the onions, ginger, garlic and pickled peppers, and stir-fry until the flavors are released. Sixth, add green bamboo shoots, carrots, and diced chicken, stir-fry, and serve immediately.

4 How to make stir-fried cashew nuts

Ingredients: breast meat, watercress, cooking wine, ginger, dried chili segments, soy sauce, sesame oil, monosodium glutamate, sugar, cornstarch, salt. Method 1. Cut the breast meat into 8 mm dices with a knife, then prepare cashew nuts, dried chili segments, cooking wine, watercress, soy sauce, cornstarch, salt, monosodium glutamate, sugar, ginger, and green garlic sprouts. 2. Mix the diced meat with a little cornstarch, soy sauce, salt, and a little sugar and marinate for 10 minutes. 3. Fry the dried chili segments and cashew nuts in oil over low heat until crispy and golden brown, remove and set aside. 4. Heat the oil and put down the watercress. Saute the ginger and rice until fragrant. Add the diced meat to high heat and stir-fry quickly. When the oil is cooked, add the sugar, cooking wine and green garlic sprouts. 5. Finally, stir-fry the diced meat and garlic sprouts for a few times, add the previously prepared chili segments, cashew nuts, sesame oil, a little salt, and MSG, stir well, and serve on a plate.

5 Methods for Fried Sanding for Kidney Disease

First, you need to prepare 100g of carrots, 60g of pork, and 60g of cucumber. First, wash the carrots and cut them into cubes.

Likewise, clean the pork and cucumber