A handful of bamboo shoots and bacon, a small piece of dried sauerkraut.

Sauté ed bacon with sauerkraut and bamboo shoots?

Peel bamboo shoots? After the water is boiled, blanch the bamboo shoots, remove the bitterness of the bamboo shoots and slice them as you like.

Bacon slices? Blanch the dried sauerkraut with boiling water.

First, fry the bamboo shoots in dry water, clean the pot, put the oil first, then put the bacon and put the bamboo shoots and sauerkraut in the soaked water. If you like spicy food, put some Chili powder and salt. In fact, if you like salty, put more light ones, not pepper and less salt. The taste of bamboo shoots is obvious.