1, cold dishes and tofu soup: cold dishes can be made into cold dishes, and tofu soup can be said to be a perfect collocation if it is combined with tofu to make soup.

First, you need to prepare two pieces of white tofu, soak them in water, wash them and cut them into small pieces for later use. In addition, you need to prepare about half a catty of fresh cold winter vegetables, wash them with clear water, drain the water, and then cut them into sections. Put them together in a pot, add water to drown them, add a little oil and a little edible salt, and cook them directly.